Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy red baby potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Red Baby Potatoes is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spicy Red Baby Potatoes is something which I have loved my entire life. They are fine and they look wonderful.
These Sauteed Baby Red Potatoes are extremely tasty and simple to make. Meet your new favorite baby red potatoes recipe. Crispy on the outside and tender and creamy on the inside, with an herby garlic coating, these roasted Then, the flattened potatoes are brushed with oil and roasted until golden brown and crisp.
To begin with this particular recipe, we must prepare a few components. You can cook spicy red baby potatoes using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Red Baby Potatoes:
- Prepare 15 Boiled baby potatoes -
- Get 1 tablespoons Oil/ tel -
- Make ready 1/2 teaspoon Cumin seeds/ jeera -
- Get 1/2 teaspoon Turmeric/ haldi powder -
- Get 1 1/2 teaspoon Dry coriander/ dhaniya powder -
- Get 1 teaspoon Red chilli/ lal mirch powder -
- Take 4 Dry kashmiri red chilli/ khadi lal mirch -
- Get 1/2 teaspoon Dry mango powder/ amchur -
- Take 1 Tomato/ tamatar -
- Make ready 1/2 teaspoon Garam masala -
- Make ready 1/2 teaspoon Ginger garlic/ adarak lehsun paste -
- Prepare 1/2 teaspoon Fennel seeds/ saunf -
- Make ready to taste Salt/ namak
- Take 1/2 cup Water/ pani -
- Prepare 1 tablespoon Chopped coriander leaves/ dhaniya patti -
Cooked baby potatoes sauteed with south indian spices and herbs. Homely south indian style baby potato fry. I make this recipe with both baby potatoes or regular potatoes. I always add pearl onions in this recipe as it gives a nice taste.
Steps to make Spicy Red Baby Potatoes:
- Soak kashmiri chilli, dry coriander powder, turmeric powder, saunf, amchur powder, red chilli powder for 30 minutes and grind it with tomato
- Heat oil in a pan & add jeera. When jeera crackles add ginger garlic paste and saute for 1 minute.
- Add spices mixture and saute until spices leave oil.
- Add water, potatoes, salt and cook for 5 minutes on low flame.
- Add garam masala and coriander leaves.
- Spicy Red Baby Potatoes' are ready to be served!!
But you can add regular onions too. Traditional German potato salad with red, green onions and olive oil. French cuisine Coq Au Vin stew with crimini mushrooms pearl onions and carrots in a red wine brandy sauce served over. Coat potatoes with oil, salt, pepper, onion powder, garlic powder and flour. Spicy Masala Baby Potatoes Recipe Indian Style - Cubes N Juliennes.
So that is going to wrap this up for this exceptional food spicy red baby potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
