Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, super healthy egg & dairy-free doughnuts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggs are among the healthiest and most nutritious foods on the planet. Eggs are one of the few foods that should be classified as "superfoods." They are loaded with nutrients, some of which are. I think I found my YouTube calling!
Super healthy Egg & Dairy-free Doughnuts is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Super healthy Egg & Dairy-free Doughnuts is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook super healthy egg & dairy-free doughnuts using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Super healthy Egg & Dairy-free Doughnuts:
- Make ready 100 grams Bread flour
- Make ready 50 grams Cake flour
- Prepare 20 grams Sugar
- Get 1 tsp Baking powder
- Get 1 pinch Salt
- Take 2 tbsp Canola oil (or vegetable oil)
- Prepare 70 ml Water
- Get To finish:
- Take 1 Maple syrup
- Get 1 Sugar (optional)
- Take 1 Frying oil
See more ideas about Recipes, Healthy recipes, Healthy egg recipes. Are Eggs A Superfood — Or Super Unhealthy? Eggs have been demonized for their cholesterol content for years, with many traditional docs still recommending against them as such. Healthy egg recipes for breakfast, lunch, and dinner, because these eggs are good any time of the day.
Steps to make Super healthy Egg & Dairy-free Doughnuts:
- Other than the water, combine all the ingredients together and oil together. Mix in circular motions with your hand.
- Add in 60 ml of water (this is what the dough should look like, so add water if you need). It should not stick to your hand now and be as firm as an earlobe. #I used whole wheat flour in the picture.
- Heat up the frying oil. Once the dough has come together, cover a table etc. with some plastic wrap and then roll the dough out till it's about 1 cm wide.
- Using a tea cup or a cocotte dish, cut the dough. You can use the lid of a plastic bottle to cut the center out (coat them with flour so that they won't stick)
- Fry them on medium heat for 3-4 minutes. Turn them over from time to time while they are frying.
- Once it's done, top with maple syrup or sugar as you like and they are done! You can also top them with kinako powder or cocoa.
- The top picture shows the whole wheat flour version but you can also make it with bread flour for two different variations. The amount of water listed in the ingredients is just a recommendation. Try reducing the amount of water It makes them crispier and delicious!
Eggs in the morning, eggs in the evening, eggs at suppertime. Start with this fun Easter Egg Fitness Hunt with your kids this year! Making fitness a game or friendly competition can create a love for it from a young age. These super healthy Egg Muffin Cups from Show Me The Yummy can be made on your meal prep days, and then frozen and saved for busy mornings. These Healthy Egg Muffins are super simple and delicious!
So that is going to wrap this up with this exceptional food super healthy egg & dairy-free doughnuts recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
