My Best Baked Buttered Pork Chops
My Best Baked Buttered Pork Chops

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my best baked buttered pork chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Best Baked Buttered Pork Chops is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. My Best Baked Buttered Pork Chops is something that I have loved my entire life.

These baked pork chops are super juicy and tender thanks to the garlic butter thyme sauce. Mm… It's so good that the pork chops will melt-in-your-mouth. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my best baked buttered pork chops using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Best Baked Buttered Pork Chops:
  1. Take 4 pork chops
  2. Get 2 tbsp butter cut into 4 equal slices
  3. Take 3/4 tsp chili powder
  4. Make ready 3/4 tsp paprika
  5. Take 1/2 cup brown sugar
  6. Prepare 1 tbsp salt
  7. Make ready 1 tbsp garlic powder
  8. Take 1/2 tsp dried thyme

Pork chops were NOT my favorite food. Put coated pork chops on baking sheet. Pork chops have the potential to be juicy, tender, and flavorful-really! This oven-baked method will ensure your pork has a delicious crust and a perfectly Okay, this step isn't mandatory.

Steps to make My Best Baked Buttered Pork Chops:
  1. Pre heat oven to 425 degrees.
  2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up.
  3. Flip over allowing excess to fall off and rub remaining rub on other side.
  4. Put coated pork chops on baking sheet.
  5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme.
  6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness.

It IS extremely delicious though, and if you know what's good for you, you'll be brushing this garlic rosemary butter. This Baked Pork Tenderloin will be BEST you ever have! It's outrageously juicy, bursting with flavor and so easy! (Tips and Trcks, Step by Step Photos This Baked Pork Tenderloin recipe is melt-in-your-mouth-tender and dripping with buttery garlic herb flavor. It is company pleasing and holiday. My family loves pork chops in batter.

So that is going to wrap it up for this special food my best baked buttered pork chops recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!