Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried ice cream. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried ice cream is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fried ice cream is something which I have loved my whole life.
Fried ice cream is a dessert made from a breaded scoop of ice cream that is quickly deep-fried, creating a warm, crispy shell around the still-cold ice cream. Fried ice cream might sound impossible, but it's actually pretty simple. Pull out your favorite ice cream flavor and get ready to add a little extra crunch.
To get started with this recipe, we have to first prepare a few components. You can have fried ice cream using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried ice cream:
- Prepare 4 scoops Vanilla ice cream
- Make ready 1&1/2 cup Corn flakes (crushed)
- Make ready 3 tbsp All-purpose flour
- Take As required Water – To make a thin batter
- Get As required Whipped cream and cherries – to garnish
- Make ready As required Oil for frying
Instead, we coat ice cream in buttery, crunchy corn flakes that gets toasted separately so they taste fried without the drama. Fried Ice Cream Dessert is one of my favorite desserts ever! There's no deep-frying involved with this version, just a quick pan-fry to make the amazing crust that coats a dreamy, cinnamon ice cream. Find fried ice-cream stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Fried ice cream:
- Scoop the vanilla ice cream, make 4 balls and place them in a parchment paper. Freeze it for 2 hours in a zip lock bag.
- Combine together all-purpose flour and water to make a smooth and thin batter.
- Dip one scoop ice cream in this batter and roll it immediately in the corn flakes (the ice cream should be coated with corn flakes very nicely). Repeat the process.
- Freeze these ice cream balls again for about 2 hours or till ready to use.
- Heat oil in a deep pan and keep it ready. Take one ball of ice cream coated with corn flakes and fry it in the oil for 8 – 10 seconds. Remove from the oil and serve immediately garnished with whipped cream and cherries (do not fry for more than 10 seconds). Fry the remaining ice cream and serve.
Thousands of new, high-quality pictures added every day. Fried ice cream is one of my favorite summer treats at the fair (and that's saying something, because there are a lot of delicious fried treats at the fair). Sure, I love the contrast between the cold, frozen. Can you Fry Ice Cream without Frying? I'm so excited to show you all the tricks that go into making a "fried" ice cream dessert!
So that’s going to wrap it up with this special food fried ice cream recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
