Mango Ice Cream with Chocolate Shavings
Mango Ice Cream with Chocolate Shavings

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, mango ice cream with chocolate shavings. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango Ice Cream with Chocolate Shavings is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mango Ice Cream with Chocolate Shavings is something that I have loved my entire life.

Special mango ice cream without ice cream powder and condense milk. You can even add this ice. Easy Mango Ice-cream in Edible Chocolate Cups garnished with chocolate leaves.

To get started with this particular recipe, we must first prepare a few components. You can cook mango ice cream with chocolate shavings using 6 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mango Ice Cream with Chocolate Shavings:
  1. Prepare 1 Cup Mango pulp
  2. Take 1 Cup Whipping cream
  3. Prepare 1 Cup Milk
  4. Take 3/4 Cup Milk powder
  5. Take 1/2 Cup Sugar
  6. Get 1/2 Cup Semi sweet chocolate chips

Bowl mein Olper's cream dal dein aur soft peaks form hunay tak beat ker lein. Mangos, rich in antioxidants and bursting with tropical flavor, elevate the classic rice pudding. What's more, you'll delight in the shaving of dark chocolate atop this sweet treat When it boils, put the heat to the lowest, partially cover, and cook until almost all the water has been absorbed but still creamy. Mango, mango pudding, mango ice cream with sticky rice.

Steps to make Mango Ice Cream with Chocolate Shavings:
  1. (A) To make the Ice Cream:
  2. Place all the ingredients in a Blender. - Blend for 30 seconds to a minute.
  3. Pour it in an airtight plastic container. - Freeze for 4-5 hours.
  4. Take out from the freezer after 4-5 hours. Blend again for 30 seconds to a minute. - Back into the freezer for another 4-5 hours.
  5. Your super delicious Ice cream is ready to be devoured. - - Serve in style garnished with Chocolate Shavings.
  6. (B) To make the Chocolate Shavings:
  7. Place the Chocolate Chips in a medium sized glass bowl. Place it on top of a small sauce pan with about 2 inches of water. This technique is known as “Double Boiler”.
  8. Heat over low heat. Stir constantly when the chocolate starts melting. - - Cook for about 5 minutes. - This is known as “tempering” the chocolate. - - Remove from heat.
  9. Spread the melted chocolate on the back side of a metal baking tray. - - Freeze it for about 10 minutes.
  10. Remove from the freezer & place it on the counter top. - - Take a dough cutter/scraper or a blunt knife. - Scrape the chocolate away from you in the opposite direction.
  11. Your chocolate shavings are ready. - Use as required. Lift with the help of a folk or spoon.
  12. Note: If you touch with your fingers, the chocolate will melt.
  13. Store in the refrigerator until ready to use. Leftovers can be frozen.

Single scoop of yellow ice cream. Ice cream with raspberries and chocolate shavings. Triangle nut bars dipped in chocolate. Coconut Mango Ice Cream is creamy, healthy and so delicious! How to Serve and Store Mango Ice Cream.

So that is going to wrap it up with this special food mango ice cream with chocolate shavings recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!