Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pineapple carrot cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pineapple carrot cake is incredibly moist, bursting with spice flavor, and garnished with smooth and tangy cream cheese frosting. This simple from scratch recipe comes together quickly and easily. The carrots and pineapple work together to keep this cake moist and wholesome.
Pineapple carrot cake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pineapple carrot cake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have pineapple carrot cake using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pineapple carrot cake:
- Get For the cake
- Make ready 1 cup flour
- Get 1/2 cup sugar
- Get 2 eggs
- Make ready 80 ml canola oil or veg
- Take 60 ml butter milk
- Take 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1/2 tsp ground cinnamon
- Get 1/2 tsp ground nutmeg
- Get Diced Pineapple
- Make ready Grated carrots
- Get For the glaze
- Get Whipped cream
- Make ready Yoghurt
- Get Condensed milk
- Prepare Cherry
- Get Pineapple
- Get Grated carrots
Cream cheese frosting with orange zest is slathered. Looking to take your carrot cake with pineapple to the next level? This layered Carrot Cake with Coconut is perfect for special occasions. This Carrot Cake with Pineapple recipe is a healthy version of a classic spring dessert.
Instructions to make Pineapple carrot cake:
- Grate the carrots and diced the pineapples, strain the pineapples so that the juice will not be added to the cake batter.
- In a bowl add the eggs, milk, oil, vanilla extract, and beat in high speed for 5mins.
- Add the flour, baking soda n powder, cinnamon, nutmeg n mix with a spatula.
- Add the fruits and mix.
- Pour in a baking pan. I use 6" square pan and bake for about 30mins.
- 6 team challenge
- For the glaze, whipped the cream together with the greek yogurt n condensed milk. Sprinkle with grated carrots, cherry and pineapples.
- Finished work
This moist carrot cake is easy to make, is lower in sugar & has no butter or oil! This carrot cake recipe includes tropical elements with coconut and pineapple. If you miss the raisins more commonly found in carrot cake, you can vary the recipe and include them. This is the BEST Carrot Cake with Pineapple Poke Care. It's decadent, delicious and very easy to make.
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