Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, grilled pork sandwich with roasted red pepper mayo "el cumino". It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Liberally spread the roasted red pepper mayo on the bottom bun. Pile on some beautiful grilled pork. Then lay on a handful of sliced capicola.
Grilled Pork Sandwich with Roasted Red Pepper Mayo "El Cumino" is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Grilled Pork Sandwich with Roasted Red Pepper Mayo "El Cumino" is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grilled pork sandwich with roasted red pepper mayo "el cumino" using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Pork Sandwich with Roasted Red Pepper Mayo "El Cumino":
- Make ready 1 pork loin ( back ribs cut )
- Take 6 mini red peppers
- Take 2 small garlic cloves
- Make ready 6 tsp mayonnaise
- Get 1 red wine vinegar
- Make ready 1 olive oil, extra virgin
- Make ready 1 packages crusty hoagie rolls
- Make ready 1 packages shredded lettuce
- Make ready 1 large tomato
- Prepare 1 lb capicola
- Take spices
- Take salt
- Make ready ground black pepper
- Get ground cumin
The fact that roasted pork sandwiches are not more popular is a gol-dang travesty. The fact that nobody says gol-dang anymore is also a gol-dang travesty. Spread the mustard or mayonnaise on the bread. Then make each sandwich by layering the pickles, roasted pork, red onions, ham, and cheese.
Steps to make Grilled Pork Sandwich with Roasted Red Pepper Mayo "El Cumino":
- The base of this sandwich is the cumin crusted pork loin. Let's prep! 3 finger pinch of salt, followed by a dash of black pepper both sides of the pork loin. Now to build the crust. Liberally season both sides of the meat with cumin. Cover the meat with spice until all you see is cumin. Press the meat down with a patting motion so the cumin adheres. I always let my meat sit 24 hours before cooking, but let this rub sit at least 2 hours.
- Let's build the roasted red pepper mayo. Start with the 6 tsp of mayo, add in 2 cloves minced garlic, salt and ground black pepper to taste. Refrigerate. We'll add in the roasted red peppers in a bit.
- Ok . Let's keep it grill. Toss the pork over hot coals. Put the 6 mini peppers on the grill slightly off the direct heat. Now we want to sear the pork on both sides. Building a nice crust. About 6 minutes both sides.
- After the crust on the pork is nice and set. Move the pork off of direct heat. Place the peppers over direct heat and finish charring.
- Now that we have the peppers charred, let's pull them off the grill and mince them. Fold them into the mayo. Now we have roasted red pepper mayo!
- The meat is now ready. Grill marks and perfectly moist. Let's get it to the cutting board. Before we slice the meat let's toast our nice hoagie rolls! On the grill face down. While they toast let's slice our pork nice and thin.
- Our pork is sliced perfectly thin. Let's build our sandwich.
- Layer the flavor. Liberally spread the roasted red pepper mayo on the bottom bun. Then place 2 slices of tomato. Pile on some beautiful grilled pork. Then lay on a handful of sliced capicola. Top with swiss cheese. Spread on some shredded lettuce. Drizzle with olive oil and pour on the red wine vinegar. We have "El Cumino".
Spoon the Mojo sauce over the inside of the sandwich.. Grilled Pepper Jack Bacon Burger Sandwiches with Jalapeños. View Recipe: Grilled Pork Sliders with Honey BBQ Sauce Honey and rum intensify the complex sweetness of bottled barbecue sauce for an easy, filling, and delicious sandwich. Top with pickles , chowchow , or coleslaw for a more authentic barbecue experience. I decided to pair this chipotle mayo with a shrimp sandwich.
So that’s going to wrap it up for this exceptional food grilled pork sandwich with roasted red pepper mayo "el cumino" recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
