Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chewy chocolate granola bars. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These chewy, crispy no-bake chocolate chip granola bars are easy to make — and they put all those store-bought bars to shame. Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house. Chocolate Chip Chewy Granola Bars are made with delicious grains you'll love.
Chewy Chocolate Granola Bars is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chewy Chocolate Granola Bars is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chewy chocolate granola bars using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chewy Chocolate Granola Bars:
- Take 6 tbsp Unsalted Butter
- Get 1/3 cup Light Brown Sugar
- Make ready 1/4 cup Honey
- Take 1 tsp Vanilla Extract
- Take 1/2 tsp Salt
- Get 2 cup Instant Oats (Quaker Quick 1-minute)
- Get 1 3/4 cup Rice Krispies
- Make ready 1/2 cup Sliced Almonds
- Get 1/4 cup Flax Meal or Wheat Germ
- Take 1/3 cup Mini Chocolate Chips
I always had a box stashed in my desk drawer just in case I got a case of the hungries and had to rush off to a meeting or needed an afternoon pick-me-up. I loved that they were soft and chewy, and of course that they had chocolate in them. I am honestly not sure if I've eaten. Meet…the healthy, chewy, peanut buttery, amazingly delicious homemade granola bars that we can't stop making.
Instructions to make Chewy Chocolate Granola Bars:
- Line a 9 - 13 inch baking pan with aluminum foil. Then spray the foil lightly with a nonstick cooking spray.
- Combine the butter, light brown sugar, and honey in a large pot. Then bring it to a boil over medium high heat. Stir constantly to avoid burning.
- Lower the heat to allow the mixture to thicken, then remove the pan away from the heat and add the salt and vanilla.
- Next begin adding the Instant Oats, Rice Krispies, almonds, and flax meal (or wheat germ). Mix it all by folding the ingredients together using a rubber spatula.
- Next spread and press the mixture into the baking pan along with the chocolate chips on the top.
- Make sure the mixture is firmly compacted within the pan, then place it into the refrigerator for about 1 1/2 to 2 hours.
- After the granola is refrigerated place it onto a cutting board and cut into small rectangles.
- Store bars in an airtight container and layer the bars with parchment paper or foil.
- Enjoy!
Well, mostly that's because Barclay has We were going for for a recipe that tasted like a throwback to those classic, chewy, peanut butter and mini chocolate chip granola bars that we used. These Chocolate Granola Bars come from her new book Super Simple Baking For Kids, which is full of fun recipes that kids can bake themselves (or with your These granola bars are soft and chewy, not hard or crumbly. And they come together so easily! First, mix together oats, coconut, flaxseed (or. Thanks big bro for setting me straight - chocolate and mint are good together anywhere and in anything.
So that is going to wrap it up with this special food chewy chocolate granola bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
