Sweet and Salty Chocolate Pretzel Bites with Coconut
Sweet and Salty Chocolate Pretzel Bites with Coconut

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet and salty chocolate pretzel bites with coconut. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet and Salty Chocolate Pretzel Bites with Coconut is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Sweet and Salty Chocolate Pretzel Bites with Coconut is something that I’ve loved my whole life.

Each bite delivers a double punch of mouthwatering sweetness and scrumptious saltiness, guaranteed to please even the craziest of cravings. What better way to enjoy a savory snack than with this Sweet and Salty Chocolate Covered Pretzels recipe? Each bite delivers a double punch of.

To get started with this recipe, we have to prepare a few ingredients. You can cook sweet and salty chocolate pretzel bites with coconut using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Salty Chocolate Pretzel Bites with Coconut:
  1. Take 2 cup crushed pretzels
  2. Prepare 2 cup mini marshmallows
  3. Get 1 1/2 cup chocolate chips
  4. Get 3 tbsp butter
  5. Make ready 4 tbsp sweetened flaked coconut

Craving a sweet and salty snack? Try dipped pretzels rolled in crunchy cereal and coconut or nuts. To toast coconut, sprinkle in ungreased heavy skillet. Salty pretzels, creamy caramel, semi sweet chocolate and a sprinkling of sea salt, that's right, only four ingredients and you can be snacking on Hot chocolate and whipped cream with coconut - Clean Eating Snacks.

Instructions to make Sweet and Salty Chocolate Pretzel Bites with Coconut:
  1. Combine chocolate chips and crushed pretzels in a medium sized bowl.
  2. Melt marshmallows and butter over medium to low heat.
  3. Add melted marshmallows to the pretzels and chocolate chips. Mix well to combine.
  4. Drop by teaspoonfuls onto parchment paper. Refrigerate for up to an hour or until ready to serve once chilled.

Sweet and Salty Chocolate-Dipped Pretzels Recipe. These Salty Sweet Chocolate Chip Caramel Pretzel Cookies have that coveted buttery, crispy edges and chewy center. You get a little crunch from the pretzels, sweetness from the caramel bits and richness from the semi-sweet chocolate. Here are a few tips for making the BEST Salty Sweet. In the mood for a midafternoon or midnight snack that's chocolaty, salty and sweet all in one?

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