Spaghetti Squash Carbonara
Spaghetti Squash Carbonara

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spaghetti squash carbonara. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Spaghetti Squash Carbonara is something that I’ve loved my entire life. They’re nice and they look wonderful.

Recipe courtesy of Food Network Kitchen. No waiting for water to boil here: Spaghetti squash proves (once again) that it can stand in for pasta. Could I turn spaghetti squash into everyone's favorite eggy, porky, over-the-top delicious pasta dish?

To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Squash Carbonara:
  1. Get Spaghetti Squash
  2. Take eggs
  3. Get grated parmesan cheese
  4. Prepare bacon
  5. Prepare garlic, minced
  6. Prepare salt and pepper
  7. Prepare olive oil, extra virgin

Many years back, my girlfriend was actually craving squash carbonara this week, so I wanted. I decided tonight we haven't had Spaghetti Carbonara in years and I wanted to give it a try with spaghetti squash. Spaghetti squash holds thick sauces and flavors very, very well. Replace nearly any pasta with this miracle veggie!

Steps to make Spaghetti Squash Carbonara:
  1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
  2. Dice bacon and saute until fully cooked.
  3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
  4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
  5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

The keto-friendly Carbonara sauce takes minutes to bring together, as well. One of the things I love about eating spaghetti squash is that my mental veggie consumption checklist for my. Delicious, yet "skinny" Spaghetti Squash Carbonara! Garlicky kale, crisp bacon, and spaghetti squash all tossed with eggy goodness. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!

So that’s going to wrap this up with this special food spaghetti squash carbonara recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!