Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, espresso chocolate chip pancakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Alright folks, this one might be the best recipe I've posted to date. A protein packed pancake with two of my favourite things, chocolate and espresso!! Eat while hot so the chocolate is all gooey!
Espresso Chocolate Chip Pancakes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Espresso Chocolate Chip Pancakes is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook espresso chocolate chip pancakes using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Espresso Chocolate Chip Pancakes:
- Get 1 tbsp butter
- Prepare 1 cup +2tbsp flour
- Get 2 tsp baking powder
- Take 2 tbsp powdered sugar
- Make ready 1 pinch salt
- Make ready 1 cup buttermilk
- Prepare 2 large eggs
- Get 1/4 cup mini chocolate chips
- Prepare 1 tsp instant espresso powder
- Make ready espresso glaze
- Take 1 cup powdered sugar
- Prepare 3 tsp buttermilk
- Prepare 2 tsp instant espresso powder
To up the ante, try one of the easy variations for chocolate chip pecan pancakes or Top these chocolate chip pancakes with maple syrup, cane syrup, or a dessert sauce. The pancakes are the perfect breakfast for a birthday morning. These Mocha Chip Pancakes with Espresso Syrup with coffee give breakfast a decadent charm. I'm contributing my dark and moody Mocha Chip Pancakes, with ground coffee, warm molten chocolate speckled throughout, and a generous drizzle of black espresso syrup.
Steps to make Espresso Chocolate Chip Pancakes:
- Heat a griddle or large skillet over medium heat with 1 tablespoon of butter. Let melt.
- In a medium bowl, whisk together the flour, baking powder, sugar, espresso powder and salt. In a small cup, whisk together the buttermilk and egg. Pour this liquid into the dry ingredients and stir until just combined, do not over-mix. Lumps are fine.
- Check the griddle for heat: you should be able to hold your hand a few inches from the surface for 5 seconds. Ladle heaping ¼ cups of pancake batter on the griddle. Immediately sprinkle with mini chocolate chips.
- Let pancakes cook on one side until bubbles form around the edges, and the underside is brown when you peek at it. Flip the pancakes, and cook another few minutes until done.
- While the pancakes cook, make the glaze: whisk together the powdered sugar and buttermilk until a runny sweet sauce perfect for drizzling over pancakes forms. Just before serving, stir in the espresso powder. I wait to stir in the powder before serving so that the espresso granules stay crispy. I love the bite. But, if you would prefer a smoother sauce, stir the espresso powder in with the sugar.
- To serve, divide the pancakes between two plates and drizzle with espresso glaze. Dig in.
Recipe courtesy of Gale Gand, Julia Moskin, and Rick Tramonto. Mini chocolate chips turn your breakfast pancakes into a special treat. Delicious and Fluffy Chocolate Chip Pancakes served with a Macadamia Almond Buttermilk Syrup, making it an amazing new breakfast recipe to try. The kids' favorite version is Chocolate Chip Pancakes, and who could blame them? You're adding chocolate to batter and covering it in sugar-y. #chocolate chip pancakes #pancakes #food #chocolate #sweet food #breakfast #chocolate chips #chocolate syrup #brunch #sweet tooth #sweet treats #whipped cream #tasty #foodporn #delicious #cooking #food photography #foodgasm #recipes.
So that is going to wrap it up for this exceptional food espresso chocolate chip pancakes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
