Lentil Meatballs
Lentil Meatballs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lentil meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lentil Meatballs is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Lentil Meatballs is something which I have loved my whole life. They’re nice and they look fantastic.

Healthy Vegan Lentil Meatballs Perfect For Weight Loss. Vegan Lentil Meatballs with Coconut Curry Sauce- a delicious healthy meal infused with fragrant Indian spices. Add lentils and mix together until smooth.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lentil meatballs using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lentil Meatballs:
  1. Make ready 1 cup minced beef
  2. Get 1/3 cup red lentil
  3. Prepare 1 carrot
  4. Get 1 egg
  5. Get 1 small onion
  6. Take 2 clove garlic
  7. Prepare chili powder
  8. Take salt
  9. Make ready 1 tsp fresh ground pepper
  10. Get 2 tsp ground ginger
  11. Get 1 tbsp dried coriander
  12. Prepare 2 tbsp flour
  13. Get 1 oil

Vegan lentil meatballs are best served on a non-starchy "pasta" base like zucchini noodles or spaghetti squash. Now that my zucchini are coming in zoodles are the obvious choice. These high protein lentil vegetarian meatballs taste just like the real thing. My family has their own secret recipe for meatballs, and I have my own version of vegetarian meatballs made with lentils.

Instructions to make Lentil Meatballs:
  1. Boil red lentil as instructed (no salt)
  2. Peel and grate carrot, chop onion and garlic and mix with minced beef in a bowl
  3. Add salt, pepper, ginger, chili powder and coriander
  4. When done, add boiled lentil and egg and flour and mix everything properly
  5. Make little balls (or burgers, kebabs, or whatever shape you like the most or most fits your further intentions with these) and fry on small amount of oil until brownish (7 - 10 minutes)

These simple lentil meatballs give you all the flavor of traditional meatballs without the meat. Lentils, oats, mushrooms and lots of spices combine to create the perfect meatless mix. Warm the sauce and arrange the warm lentil meatballs in it. Sprinkle with cilantro and serve immediately. Turkish Vegan Lentil Meatballs are fantastic party foods.

So that’s going to wrap it up for this exceptional food lentil meatballs recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!