Lentil and Ham soup
Lentil and Ham soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lentil and ham soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This soup has become a family favourite. This classic, slow-simmered lentil soup is seasoned with ham and vegetables. The soup is a quick and easy preparation you'll love.

Lentil and Ham soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Lentil and Ham soup is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook lentil and ham soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lentil and Ham soup:
  1. Prepare 1 1/2 cup dried lentil
  2. Take 1 cup cooked diced ham
  3. Make ready 1 cup diced carrots
  4. Get 1 cup diced celery
  5. Prepare 8 tsps of tomato sauce
  6. Get 1 cup water
  7. Make ready 1 quart chicken broth (low sodium)
  8. Take 1 bay leaf
  9. Make ready to taste onion powder
  10. Make ready pepper to taste1/2 tsp oregano

Add the stock, lentils, ham, ham bone, oregano, bay leaf and thyme and simmer, covered on low heat for an hour. Hearty winter soup made with fresh veg, lentils and ham shank (ham hock). The secret is using the water the ham was cooked in as stock for the soup. You can't go wrong with this soup but as with everything you will find you can easily adjust the ingredients to your own taste the more times you.

Steps to make Lentil and Ham soup:
  1. Mix lentil, carrots, celery and ham in large pot. Season with onion powder, oregano, pepper, and bay leaf. Stir over medium heat for 3-5 minutes.
  2. Stir in water, broth, and tomato sauce. Cover and simmer on low heat for 2 hours or until lentils are tender.
  3. Remove bay leaf before serving. Serve immediately with bread.
  4. Enjoy!

Try this hearty soup for supper with chunks of rye bread to dunk. All you'll need to finish a comfort food supper is some apples and cheese for dessert. I actually didn't have lentils but picked this recipe anyway because of the spices and other ingredients. This easy slow cooker soup recipe is an ideal way to use up leftover ham from a big holiday meal. The lentils and tomatoes make it a very hearty and nutritious soup.

So that is going to wrap this up for this special food lentil and ham soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!