Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut butter cup pancakes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter cup Pancakes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Peanut Butter cup Pancakes is something that I’ve loved my entire life.
Peanut butter cup-inspired pancakes with a chocolate rim and peanut butter center. The pancakes themselves aren't overly sweet but have the perfect hint of chocolate and peanut butter. The outer ring is infused with cocoa powder, and the inner ring is.
To get started with this recipe, we have to first prepare a few components. You can have peanut butter cup pancakes using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter cup Pancakes:
- Take 2 cup bisquick mix
- Get 1 tbsp sugar
- Prepare 2 tsp baking powder
- Get 2 eggs
- Prepare 1 cup milk
- Take 2 tbsp lemon juice
- Get 10 mini Reese's peanut butter cups
These Peanut Butter & Jelly Mini Pancake Cups are mixed, packed, & baked in a pan to perfection! See which ingredients to use, steps to take, and try for. This site was built to help food bloggers show their recipes to more recipe lovers. Also anyone can create their own my recipe file called a collection.
Steps to make Peanut Butter cup Pancakes:
- Preheat electric griddle or skillet to 350°. Chop peanut butter cups in small pieces. Set aside.
- Combine all ingredients and mix well. Mix will be slightly lumpy, but try to get as many out as possible. Mix in peanut butter cups last.
- pour about 1/2 cup mix onto griddle or frying pan. cook on each side approximately 5 mins or until cakes are browned on each side.
To make the pancakes, melt the butter and whisk in the peanut butter until smooth. Tip the flour, sugar, baking powder, bicarbonate of soda and a pinch of salt into a mixing bowl and stir. Cut each cup into pieces, and top pancakes. A ½ cup of peanut butter in the batter and then topped off with a creamy peanut butter sauce for an extra nutty punch. I used spelt flour in these because I hope you love these Peanut Butter Pancakes as much as we do!
So that is going to wrap it up for this exceptional food peanut butter cup pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
