Slow Cooker Pot Roast
Slow Cooker Pot Roast

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker pot roast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to The great thing about this Ultimate Slow Cooker Pot Roast is that the whole meal really is made in one place. We like to serve it with a side salad to add a fresh flavor to. Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes.

Slow Cooker Pot Roast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Slow Cooker Pot Roast is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker pot roast using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Pot Roast:
  1. Prepare chuck roast
  2. Get beef broth
  3. Take onion soup mix
  4. Get carrots, cut into 2 inch pieces
  5. Make ready chopped onion
  6. Make ready celery stalks, chopped
  7. Make ready garlic, chopped
  8. Prepare bay leaves
  9. Make ready yukon gold potatoes, cut into 2 inch pieces
  10. Take salt and pepper

This is just classic, homestyle, stick to your ribs good food made with basic, real ingredients. This slow cooker pot roast is insanely easy and impossibly flavorful. Here's how to make this perfect recipe for a cold winter night or when feeding a crowd. Thinly slice roast and arrange on top of vegetables on a platter.

Instructions to make Slow Cooker Pot Roast:
  1. Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides.
  2. Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on.
  3. Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart.

Skim fat from extra juices in slow cooker and drizzle over top. Slow cooker pot roast made by simmering chuck roast in savory gravy until fork tender. The beef is browned first to create a flavorful crust then creamy potatoes Pot roast is a classic recipe of protein, vegetables, and sauce that all cooks in one pot. The ingredients gently simmer in a slow cooker, so. Slow Cooker Pot Roast with potatoes and mushrooms is comfort food at its finest.

So that’s going to wrap it up for this exceptional food slow cooker pot roast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!