Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green lentil soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green Lentil Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Green Lentil Soup is something which I have loved my entire life. They are fine and they look fantastic.
This amazing green lentil soup recipe is bursting with rich and bold flavors from ground spices Oh, lentil soup! All I need in the world is a good bowl of soup, and a crusty. Pour in water, then bring to a boil over high heat, then turn heat to I made this soup exactly according to the directions.
To get started with this particular recipe, we must prepare a few components. You can cook green lentil soup using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green Lentil Soup:
- Get 1 Red bell pepper
- Take 1 White or yellow onion
- Take 3-4 Whole chives
- Take 1 teaspoon cumin
- Take 2.5 pounds or 3g of Green lentils
- Take to taste Salt
- Prepare 5 cloves garlic (optional)
- Prepare 1 tomato or tomato paste (preferably without peel)
- Make ready Water to cover ingredients
- Get 1 tbsp Chicken bouillon (optional)
- Prepare 2 tbsp Sofrito cooking base
- Make ready 1/4 cup Green peas
- Prepare 1/4 cup diced peeled carrots
- Get 1/2 cup green beans
- Make ready 1/2-1 cup yellow squash (calabaza)
- Make ready 1/4 cup sweet corn
Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without If you don't have red lentils on hand, green lentils are a wonderful substitute, but may take a few. I preset Vegan Green Lentil Soup Recipe in this video. I show how to make this homemade and healthy vegetable soup in an easy way.
Steps to make Green Lentil Soup:
- Rinse lentils then add to pot with enough water to cover completely.
- Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
- Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
- After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
- Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
- Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
- Serve with rice or bread!
Everyone needs a good lentil soup in their back pocket for days when you don't really feel like Of course, you can't have lentil soup without the lentils! I went with green lentils, but you could also.. Green Lentil Soup Recipes on Yummly Sunbutter Lentil Soup, Lentil Soup, Lentil Soup. Hearty and healthy, lentils simmer alongside fresh greens and herbs.
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