Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, trader joe's slow cook cab sauv pot roast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Trader Joe's Slow Cook Cab Sauv Pot Roast is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Trader Joe's Slow Cook Cab Sauv Pot Roast is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have trader joe's slow cook cab sauv pot roast using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Trader Joe's Slow Cook Cab Sauv Pot Roast:
- Get TJ's Cabernet Sauvignon Pot Roast
- Prepare Fingerling potatoes, cubed
- Prepare Baby Carrots, cubed
- Get water
- Prepare Several dashes onion powder
- Get Salt and ground pepper
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Instructions to make Trader Joe's Slow Cook Cab Sauv Pot Roast:
- Instructions on package. Brown roast in 2 tbs. olive oil. Transfer to slow cooker. Add 1/2 to 3/4 cup water. Add root veggies (carrots & potatoes are best roast buddies!) 4-5 hours on high; 6-7 on low.
- Delicious meal!
- PS. I added a few broccoli florets!
- Serves 2-4, depending. Great for leftovers too!
So, I made a trip to Trader Joe's and got the pot roast. I seared the pot roast in a cast iron skillet on all sides in a cast iron skillet. If this step is any indication of how amazing. Slow cooker pot roast recipe that browns the beef first to enhance flavor then potatoes, onion, and carrots cook alongside the meat for a complete dinner. Slow cooker pot roast made by simmering chuck roast in savory gravy until fork tender.
So that is going to wrap it up for this exceptional food trader joe's slow cook cab sauv pot roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
