Creamy Five Cheese Mac and Sausage
Creamy Five Cheese Mac and Sausage

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy five cheese mac and sausage. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Five Cheese Mac and Sausage is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Creamy Five Cheese Mac and Sausage is something which I have loved my whole life. They are fine and they look fantastic.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! The creamy base of this stove-top mac and cheese is the perfect complement to the smokey flavor of their polish smoked sausage.

To get started with this recipe, we must prepare a few ingredients. You can have creamy five cheese mac and sausage using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Five Cheese Mac and Sausage:
  1. Get 2 cups Sharp White Cheddar Cheese, shredded (8 oz.)
  2. Take 1 cup Sharp Yellow Cheddar Cheese, shredded (4 oz.)
  3. Prepare 1 cup Gouda Cheese, shredded (4 oz.)
  4. Get 1/2 cup Havarti Cheese, shredded (2 oz.)
  5. Take 1/4 cup grated Parmesan Cheese (1 oz.)
  6. Take 1 lb. spiral macaroni pasta of choice (I used Italian Trottole)
  7. Take 3 Tbsp. unsalted butter
  8. Make ready 2 Tbsp. flour
  9. Get 1 tsp. dry mustard
  10. Prepare 2 cups heavy cream
  11. Make ready 1/2 cup sour cream
  12. Prepare 1 tsp. salt
  13. Get 1/2 tsp. pepper
  14. Take 1 pkg. Johnsonville sausage six links (I used Jalapeño Cheddar) sliced into coins

I like to use Johnsonville All Natural Fresh Italian Mild Ground Sausage. Instant Pot Creamy Mac and Cheese Five Ways. I honestly can't think of a food that is more comforting to me than a lush and creamy macaroni and cheese recipe, and I am ALWAYS on the lookout for a new variation on my favorite cheesy noodle. Creamy Stovetop Mac & Cheese from Delish.com has the smoothest cheese sauce.

Instructions to make Creamy Five Cheese Mac and Sausage:
  1. Shred all of the cheeses and place together in bowl.
  2. Cook pasta as directed on package.
  3. Place sausage coins in a skillet and cooked until browned. Set aside.
  4. Place butter in large pan and melt over medium low heat. As soon as melted, whisk in the flour and dry mustard. Continue whisking until a slight paste starts to form. Take care not to burn.
  5. Whisk in the heavy cream. Continue whisking over medium low heat until thickened.
  6. Add in all of your cheeses. Whisk until smooth and incorporated.
  7. Add in your cooked, drained pasta. Mix completely. Now add in your sour cream and salt and pepper.
  8. Fold in your cooked sausage coins.
  9. Enjoy! ! I served mine with a side of my oven roasted broccoli.

An ideal mac & cheese shouldn't be complicated. At its best it's creamy and smooth, simple and straightforward, and makes you question whether you need a fork or spoon. A rich and creamy mac and cheese the people of all ages will love! Includes three kinds of cheese - cheddar, mozzarella and cream cheese. Made on the stovetop for a quick and easy side dish.

So that is going to wrap this up for this exceptional food creamy five cheese mac and sausage recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!