Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chef john's sweet potato casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chef john's sweet potato casserole is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chef john's sweet potato casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
Sweet potato casserole flavored with maple syrup has a crunchy topping of pistachios and brown sugar for a side dish that's perfect for holiday meals. Sweet Potato Casserole with irresistible crunchy pecan topping. This sweet potato bake is smooth and puffs up while baking.
To get started with this recipe, we have to first prepare a few components. You can have chef john's sweet potato casserole using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chef john's sweet potato casserole:
- Get sweet potatoes
- Make ready 3 large sweet potatoes
- Get 2 tbsp butter
- Take 2 large eggs
- Get 1/4 cup maple syrup
- Make ready 1/3 cup homo milk
- Take 1/2 tsp vanilla extract
- Prepare 1 pinch ground allspice
- Prepare 1 lb cayenne
- Get pistachio crust
- Make ready 1 cup chopped roasted salted pistachios
- Take 1/2 cup brown sugar
- Prepare 1/4 cup melted butter
- Prepare 1/3 cup all purpose flour
Transfer to the prepared baking dish. This classic sweet potato casserole is spiced with traditional Fall spices and topped with a pecan crumble plus gooey marshmallows! A lightened up, healthy sweet potato casserole. Great for a Thanksgiving side dish and delicious even as a dessert with some whipped cream on top!
Instructions to make Chef john's sweet potato casserole:
- Preheat oven to 350. Grease 2qt baking dish with cooking spray
- Place sweet potato cubes into large pot. Bring to boil until knife is easily inserted into cube, about 10 min. Drain well.
- Return to pot and mash 2 tablespoons butter into sweet potatoes.
- Whisk eggs, maple syrup, milk, vanilla extract, cayenne pepper, allspice, and 1/2 tsp of salt together in a large bowl until smooth. Gradually mash sweet potatoes into egg mixture until all sweet potatoes are incorporated. Transfer sweet potatoes into baking dish.
- Mix pistachios, brown sugar, flour and 1/4 cup melted butter together until completely mixed. Press pistachio mixture down on sweet potatoes.
- Bake in preheated oven until topping is browned and casserole is set, 25-30 min.
This Healthy Sweet Potato Casserole uses fresh sweet potatoes, is naturally sweet, dense, and crunchy. Say hello to your new favorite Thanksgiving side that just so happens to be super Easy, Clean-Eating, Paleo, and Gluten-Free! I first tried Sweet Potato Casserole when Dustin and I were newly. This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping. It's the only sweet potato casserole you'll need and it's sure to be a hit with family and guests.
So that is going to wrap it up with this special food chef john's sweet potato casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
