Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, maple bourbon glazed sweet potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Maple Bourbon Glazed Sweet Potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Maple Bourbon Glazed Sweet Potatoes is something which I have loved my entire life. They are fine and they look fantastic.
The sweet potato mash is loaded with the rich and cozy flavors of brown sugar, cinnamon and nutmeg. And if you want to take it way over the top The subtle smokiness of bourbon amplifies the grill flavor of the thick and juicy pork chops while maple syrup brings out the sweetness of the bourbon. This sweet potato recipe is glazed with bourbon and maple syrup.
To begin with this particular recipe, we must first prepare a few ingredients. You can have maple bourbon glazed sweet potatoes using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Maple Bourbon Glazed Sweet Potatoes:
- Prepare 1 Peeled Sweet Potato
- Make ready 1 tbsp Bacon Fat
- Make ready 2 tbsp Unsalted Butter
- Take 1/4 tsp Salt
- Make ready 1/4 cup Raisins
- Take 1 dash Ground Allspice
- Prepare 1 1/2 tbsp Granulated Sugar
- Get 1/4 cup Jim Beam Maple Bourbon
There's an entire shot of bourbon PLUS butter, PLUS maple syrup all shmoooshed up in there. You're nodding your head like you're picking up what I'm putting down. Sweet potatoes made with brown sugar and maple syrup. A family favorite that everyone enjoys.
Steps to make Maple Bourbon Glazed Sweet Potatoes:
- Dice peeled sweet potato into 1/2-inch cubes.
- In a medium skillet, melt bacon fat over medium-low heat. Add cubed sweet potatoes and salt. Place tablespoons of butter on top of sweet potatoes and cover. Cook for 10 minutes.
- Uncover skillet and turn heat to high. Add raisins, allspice, sugar and bourbon.
- Using a striker, lighter, or match, ignite the bourbon in the skillet. This will create a very small flame to burn off the alcohol and should only last 10-15 seconds. BE CAREFUL with nearby flammable items.
- Continue to cook contents of skillet on high for about 2 minutes, or until the sugar/bourbon have tightened to form a glaze.
If you're not cooking for a vegetarian crowd, you can top these with marshmallows as well. My mom made sweet potatoes every Thanksgiving and they were beautiful in their simplicity. If you use canned sweet potatoes, I beg of you, please try these! Fresh sweet potatoes are wonderful on their own but add this luscious maple glaze to the picture and you've really got something to write. Let it come just to the boil and then tilt the pan slightly towards you to set it aflame*.
So that is going to wrap this up for this special food maple bourbon glazed sweet potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
