Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked sweet potato wedges. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slice in half, then into wedges. Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down.
Baked sweet potato wedges is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Baked sweet potato wedges is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have baked sweet potato wedges using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked sweet potato wedges:
- Take 4 large Sweet potatoes
- Take 1 tbsp paprika
- Take 1 tbsp chili powder
- Make ready 1 tsp sea salt
- Take 1 1/2 tbsp olive oil
Sweet potato wedges cook a lot quicker than full baked sweet potato. Spread cut sweet potatoes in an even layer on a baking sheet. Sweet potatoes contain more vitamin A, vitamin C and have a lower glycemic index than regular potatoes. Baked sweet potato wedges have fewer calories and.
Steps to make Baked sweet potato wedges:
- Preheat oven to 450°F.
- Slice sweet potatoes into wedges and place inside a large bowl.
- Put all of the spices plus oil on potatoes and mix to coat evenly.
- Place potatoes on tinfoil covered pan and bake for 20 minutes.
Watch how to make the best potato wedges in this short recipe video! Remove from the oven and let cool slightly. Arrange wedges on one layer on the baking sheet and season with salt, the olive oil, and. How to cut sweet potato wedges? If using small sweet potatoes: Trim off the ends.
So that’s going to wrap it up for this exceptional food baked sweet potato wedges recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
