Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato souffle. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sweet Potato Souffle is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sweet Potato Souffle is something which I’ve loved my whole life. They are nice and they look fantastic.
Learn how to make Sweet Potato Soufflés! Not only is this one of the easiest soufflé recipes ever, it's also one of the most versatile, since can be served. Sweet Potato Souffle is a delicious, rich and creamy side dish.
To begin with this recipe, we have to first prepare a few components. You can have sweet potato souffle using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Souffle:
- Get souffle
- Prepare 1 can Bruce ' s sweet potatoes (40 oz)
- Prepare 3/4 cup sugar
- Get 1/4 cup milk
- Prepare 2 eggs
- Prepare 1/2 tsp vanilla
- Make ready 3/4 stick butter
- Make ready topping
- Take 1 cup brown sugar
- Make ready 1/3 cup all-purpose flour
- Make ready 1 stick butter
- Make ready 1 cup chopped pecans
A show-stopping dessert that's grain-free, gluten-free, dairy-free and guaranteed to. See more ideas about Sweet potato souffle, Sweet potato, Sweet potato casserole. · Spicy-Sweet Roasted Sweet Potatoes are coated in a spice mixture that is both sweet and spicy and then roasted. Peel then mash with egg beater. Mix in each ingredient separately except for eggs and beat after each addition.
Steps to make Sweet Potato Souffle:
- Preheat the oven to 350
- Drain the potatoes. Mix all of the ingredients for the souffle together until it's mixed well. You may leave some cunks of potatoes if want
- Add to a 8 x 8 UNGREASED pan
- For the topping, mix the brown sugar, flour and stick of butter together once mixed add the pecans. Then add to the souffle.
- Bake for 30-45 mins. Until the edges are browned. Let it sit for a few minutes as the center will set.
Dress up sweet potatoes for the holidays with this delicious recipe. You'll need cooked and mashed sweet potatoes, sugar, eggs, butter, vanilla extract, cake flour and pecans. Scrub the sweet potatoes and pierce in several places with a sharp knife. Stir one fourth into the sweet potatoes, and gently fold in the remainder. Scrape into the soufflé dish (or dishes).
So that’s going to wrap it up for this special food sweet potato souffle recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
