Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sinful stuffing. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Sinful Stuffing is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sinful Stuffing is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook sinful stuffing using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sinful Stuffing:
- Get 1 Package Stove top Stuffing
- Make ready 4-5 Strips bacon
- Take 1 Large Carrot or half a bag of baby carrots
- Prepare 1 1/2 Cup Chicken Broth
- Take 1/2 Tsp Coarse ground pepper
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Steps to make Sinful Stuffing:
- Preheat the oven to 375 degrees
- In a non stick pan, fry the 4-5 bacon slices to render the fat from the bacon, pat the slices with a paper towel. While the bacon cooks for about 5 minutes, peel and slice the carrot, or slice the baby carrots into halves or quarters. Cook the sliced carrots about 5 minutes in the bacon fat, stirring them occasionally. Add the pepper to the carrots as they cook.
- While the carrots cook, prepare the 1 1/2 Cups Chicken Broth in the microwave.
- Dump the stove top Stuffing into the pan with the cooked carrots, along with the Chicken broth, and gently toss. Crumble the bacon slices into the stuffing mixture, and put the stuffing in a 8x12 glass Pyrex pan, and bake the mixture 30 minutes at 375 degrees. Serve along with Chicken, Rock Cornish Hens, Turkey, or other meat protein.
A Stuffed Belly Is A Happy Belly. Just a guy looking to help fatten up a cute girl someday! Sinful is a genuine love story that transcends the stereotypical romantic liaison and I adore everything about it. Stuffing, filling, or dressing is an edible mixture, normally consisting primarily of small cut-up pieces of bread or a similar starch and served as a side dish or used to fill a cavity in another food item while. Stuffing definition, the act of a person or thing that stuffs.
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