Funfetti Cake
Funfetti Cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, funfetti cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Funfetti Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Funfetti Cake is something that I’ve loved my entire life.

If you have a celebration coming up, this funfetti cake recipe is for you. Fluffy and moist vanilla cake layers dotted with sprinkles and frosted. Reminiscent of box funfetti cake mix, this homemade sprinkle cake is soft, moist, filled with rainbow There's nothing like sprinkle cake to make you feel like a kid again!

To begin with this recipe, we must prepare a few components. You can cook funfetti cake using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Funfetti Cake:
  1. Take For the Cake :
  2. Take 1 2/3 cup all purpose flour
  3. Get 1/2 tsp. baking powder
  4. Get 1/4 tsp. baking soda
  5. Make ready 1/2 tsp. salt
  6. Get 1/2 cup unsalted butter, melted and cooled slightly
  7. Prepare 3/4 cup granulated sugar
  8. Prepare 1/4 cup light brown sugar
  9. Take 1 large egg, at room temperature
  10. Prepare 1/4 cup plain yogurt (or sour cream), at room temperature
  11. Prepare 3/4 cup milk, at room temperature
  12. Make ready 1 tbsp. vanilla extract
  13. Take 2/3 cup sprinkles (not nonpareils. You want the longer jimmies so the color won't bleed)
  14. Take For the Frosting :
  15. Get 1 cup unsalted butter, softened to room temperature
  16. Get 3-4 cups confectioners sugar
  17. Prepare 1/4 cup heavy cream
  18. Take 2 1/2 tsp. vanilla extract
  19. Prepare pinch salt
  20. Get additional sprinkles to decorate, any kind ok (optional)

Funfetti cake is the cake recipe that everyone needs to have in their recipe box. Nothing says "It's a special day" like funfetti! Must be something about brightly colored sprinkles. Funfetti cake is may more than your average vanilla cake!

Instructions to make Funfetti Cake:
  1. Preheat the oven to 350°F. Spray a 9" cake pan generously with non-stick cooking spray and set aside.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set this aside.
  3. In a large bowl, whisk the granulated and brown sugar into the melted butter. Make sure to get out any brown sugar lumps, mixture will be gritty. Then whisk in the egg, yogurt, milk and vanilla extract until combined.
  4. Slowly mix in the dry ingredients to the wet, until it's all incorporated and no lumps remain. Slowly fold in the sprinkles, but careful not to overmix, as the sprinkles will begin to bleed their color if you do.
  5. Pour the batter into the prepared cake pan. Bake for about 20 minutes, then remove the pan from the oven and loosely cover it with foil. Return the pan to the oven and continue baking for 13-17 more minutes or until a toothpick inserted into the center comes out clean. Once it's done, allow the cake to cool completely before frosting it.
  6. To make the frosting, beat the butter on medium speed using either a hand held mixer or a stand mixer. Beat until it is smooth and creamy. Add the powdered sugar, cream, vanilla extract and salt with the mixer running. Increase to high speed and beat for 3 or so minutes. Start with 3 cups of the powdered sugar add more, if needed, to thicken the frosting. If the frosting needs to be thinned, then add more cream.
  7. Once the cake has cooled completely, frost the cake and decorate with additional sprinkles, if you'd like. Then you're ready to slice it and serve.
  8. Store the cake covered either in the fridge or at room temperature, for up to 5 days.

Not only is it loaded with sprinkles, but its Funfetti cake is also typically made with whole eggs rather than egg whites to give it that dense and. This homemade Funfetti Cake is so easy to make — just one bowl and a whisk! But I'm busting out this homemade Funfetti Cake here for my own special occasion: The Recipe Rebel turns FIVE today. Mollly Yeh's homemade funfetti cake consists of light and fluffy cake layers and American vanilla buttercream sweetened with confectioners' sugar. Homemade Funfetti Cake with fluffy white cake layers dotted with rainbow sprinkles.

So that’s going to wrap this up for this special food funfetti cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!