Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, black forest. #authormarathon. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have black forest. #authormarathon using 5 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Black forest. #AuthorMarathon:
- Take 180 g APF flour
- Prepare 200 g caster Sugar
- Get 9 eggs (separated)
- Get 40 g cocoa
- Take Vanilla essence
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Instructions to make Black forest. #AuthorMarathon:
- Grease your tin and dust with flour. Gather all your ingredients.
- Preheat oven to 180°c
- Whisk the egg whites until they foam and soft peaks form.
- Add the sugar, in spoonfuls so you don't collapse the egg whites and continue whisking.
- Now add in the egg yolks one at a time, beating well until well Incorporated. This may cause the mixture to turn yellowish.
- Once done, sift the flour together with the cocoa. Fold in the flour in two batches, doing this gently but fast.
- Pour the batter in the prepared tin and bake in the preheated oven for about 45 mins or until a skewer inserted comes out clean.
- Let it cool for 10 mins in the tin, then remove and cool on a rack.
- To decorate, cut the cake In half and using a syrup (sugar and water) wet the parts.
- Apply cream(whipped) and sprinkle fresh cut strawberries. Place the other half on top and cover with cream. I used Chocolate cage as well, and fresh strawberries to garnish. Sprinkle chocolate on top (grated).
- Enjoy.
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