Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cool whip frosting. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cool whip frosting is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cool whip frosting is something which I have loved my entire life.
Powdered sugar Cool Whip frosting does not traditionally contain any vanilla. Adding a flavor extract can boost the flavor of the frosting, but it's not really a substitution. I love cool whip; it's light, it's not as fattening and this frosting really holds it's shape well.
To begin with this recipe, we must prepare a few ingredients. You can have cool whip frosting using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cool whip frosting:
- Prepare 2 cups milk
- Make ready 8 oz cool whip
- Take 2-3.4 oz packages any flavor instant pudding mix
Most people find it delicious on its own, but you can add flavor to create the perfect complement for your cake. Light and fluffy, this cool whip frosting recipe is so versatile and the perfect topping for cakes and At this point, your cool whip frosting is done! If you want to add some color, you can add a few drops of. In a large mixing bowl, stir together softened cream cheese with the Cool Whip.
Instructions to make Cool whip frosting:
- Whisk milk and pudding about 2 min. Fold in whipped cream.
- Spread on cooled cake. Refrigerate at least an hour before slicing and serving.
- This will make enough to frost a 3 layer cake 8-9 inches in diameter.
With a spatula, spread the frosting over your desired dessert, several tablespoons at a time. Add cool whip and gently fold mixture together. Caution not to stir it will cause cool whit to loose fluffiness. Immediately frost cake, Frosting sets up fast. Whip the canned frosting with a whisk or a hand mixer so its fluffy.
So that is going to wrap it up for this special food cool whip frosting recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
