Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lime jelly slice with biscuits base. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lime Jelly slice with Biscuits Base is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Lime Jelly slice with Biscuits Base is something which I’ve loved my entire life.
Stir with a spoon then set aside to cool. Decorate with the reserved lime zest and slices of lime. Nothing says Christmas like this festive jelly slice!
To get started with this recipe, we have to prepare a few ingredients. You can have lime jelly slice with biscuits base using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lime Jelly slice with Biscuits Base:
- Get 185 grams butter (melted)
- Take 125 ml boiling water
- Take 250 grams biscuits (crushed)
- Make ready 2 tbsp gelatine
- Take 2 tbsp lime juice
- Take 250 grams sweet condense milk ( you can use 1 can / 395grams of sweet condense milk if you want to make it sweeter)
- Make ready 1 packages lime jelly
- Prepare 2 tbsp gelatine
Once the base and Lime Jelly are cool, make the creamy layer. A wide variety of jelly lemon slices options are available to you, such as taste, drying process, and preservation process. This delicious Strawberry Jelly Slice is a favourite amongst all. It has a biscuit base, followed by a creamy lemon middle and a smooth jelly top. · Nothing says Christmas like this festive jelly slice.
Steps to make Lime Jelly slice with Biscuits Base:
- Grease a swiss roll pan (21 × 36) with baking paper
- Mix together butter and biscuits and then press it with the back of a spoon on your swiss roll pan. Make sure that you press it firmly
- Mix together gelatine, sweet condense milk, boiling water and lime juice until well combined. Pour it over the biscuits base and refrigate it for 1 - 1,5 hours
- Put a package of jelly with extra gelatine and then mix it together with boiling water. Wait until the mixture is cooler and then pour it on the top of your previous jelly. Refrigrate until it set and you can enjoy your jelly
- Enjoy…!!!
With a buttery biscuit base, creamy filling and a bright jelly topping, both adults and kids will love it. This Jelly Slice Recipe is one sweet treat. It has a delicious biscuit base and a dreamy creamy middle. This is a true crowd pleaser you will love. We've been loving Kimberely's recipes from My Camp Kitchen and we know you have been too!
So that’s going to wrap it up with this exceptional food lime jelly slice with biscuits base recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
