Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA)
Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, fried eggplant smothered with sauteed egg (ihutilinanga). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA) is something that I’ve loved my whole life. They are nice and they look wonderful.

canola, salt, flour, eggplant, large eggs. Fried Eggplant Stack with Mozzarella & TomatoThe Eyes Of A Boy. parmigiano reggiano cheese, arugula, Italian bread crumbs. Crispy sauteed Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried eggplant smothered with sauteed egg (ihutilinanga) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA):
  1. Prepare instant coconut milk
  2. Make ready eggplants, cut in two and then cut to taste
  3. Make ready eggs beaten
  4. Take red chili, cut diagonally
  5. Take red onions thinly sliced
  6. Prepare diced tomatoes
  7. Prepare ground red chili
  8. Take oil for frying

This sautéed eggplant is one irresistible veggie. Sautéed Eggplant with Honey and Thyme will make a believer How to cook eggplant: Fried Eggplant with a crispy outside and moist tender inside. Dips it in egg (with a tiny bit of milk) then in crushed saltines and frys it in hot oil for a few minutes on each. Fresh eggplant recipe combines eggplant with Italian seasoned tomatoes for a simple yet flavorful side dish.

Instructions to make Fried Eggplant Smothered with Sauteed Egg (IHUTILINANGA):
  1. Fry the eggplant, drain and arrange on a serving plate.
  2. Saute onion and chili slices until fragrant. Add the minced chili, salt and tomatoes.
  3. After softened, add the beaten egg. Stir until thick, then pour in coconut milk and bring to a boil.
  4. Arrange on top the fried eggplant, ready to be served.

Open-Faced Egg and Tomato Bagel Stacks Open-Faced Egg and Tomato Bagel Stacks. This deep fried eggplant recipe is coated with breadcrumbs and eggs and fried to perfection. Coated in flour, then dipped in an egg wash, and rolled in breadcrumbs, the eggplant strips fry up to be crunchy on the outside and tender on the inside. Eggplant Stir Fry Spicy Eggplant Eggplant Parmesan Eggplant Dishes Szechuan Eggplant Stir-Fried Japanese Eggplant with Garlic-Soy Sauce. If you like "eggplant in garlic sauce" from your · Get this traditional Japanese classic sauteed eggplant with spicy miso sauce recipe from Pickled.

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