Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy steak and mushroom quesadilla. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crispy, cheesy quesadillas come together in just minutes! To make these a more complete meal, we add mushrooms to the mix. Interested to know about Chi Chi's Steak and Mushroom Quesadillas' SECRET RECIPE?
Cheesy steak and mushroom Quesadilla is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cheesy steak and mushroom Quesadilla is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook cheesy steak and mushroom quesadilla using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy steak and mushroom Quesadilla:
- Prepare 1/4 cup left over steak
- Get 1/4 cup sauté mushrooms and onions
- Get 2 soft tortillas
- Get 1 cup Any cheese of your choice
- Take 1 cheese sauce I make home made
- Take 1 taco sauce
These mushroom quesadillas are packed with goat cheese, cream cheese, and mozzarella cheese for a creamy and flavorful twist on the traditional quesadilla. In addition to the juicy pork, these cheesy quesadillas are filled with sauteed bell peppers, shallots and mushrooms. Onto one half, add a generous amount of the prepared pork and pepper-mushroom mixture. Drizzle with a tablespoon of your favorite steak sauce.
Steps to make Cheesy steak and mushroom Quesadilla:
- In a skillet on medium heat put a tortilla down and let it brown for a little bit. Add half of cheese let melt.
- Add meat and mushrooms. Add cheese on top of meat. Add cheese sauce and taco sauce. Top other tortilla and flip over and let other side turn brown. Take out of pan and cut in half and then in thirds. Top with taco sauce on top. It's so good. Enjoy.
Philly Cheese Steak Quesadillas are filled with melted provolone cheese, tender crisp onions and peppers, fresh mushrooms, and seared steak slices. If you love a Philly Cheese Steak sandwich, you will love these quesadillas. They are perfect for game day! It makes the quesadilla rich and creamy like the cheesy ones we like but with heart-healthy fats instead. I used low-carb wheat tortillas so the Toss in thinly cut flank steak and continue cooking together in the skillet.
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