Carrot Cake Porridge
Carrot Cake Porridge

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carrot cake porridge. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Carrot Cake Porridge is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Carrot Cake Porridge is something that I have loved my whole life. They are fine and they look fantastic.

This carrot cake porridge recipe is nourishing and wholesome and will make you feel amazing after! Take the flavors of carrot cake and make a delicious breakfast that includes a serving of vegetables! All the flavors of carrot cake—cinnamon, brown sugar, walnuts—along with the sweet, vitamin-rich.

To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot cake porridge using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake Porridge:
  1. Take 40 g porridge oats
  2. Make ready 180 ml milk (semi-skim or dairy free (almond works well)
  3. Make ready 1/2 large carrot, peeled and grated
  4. Prepare 1/4 tsp cinnamon
  5. Get Pinch nutmeg
  6. Make ready Small handful of raisins
  7. Get Small handful chopped almonds, toasted
  8. Make ready Honey

Made of oat bran and I immediately had the idea of carrot cake porridge. After a week and a half with plain porridges with. This carrot cake oatmeal packs a serious punch in flavour and wow-factor, though it's actually super I like my porridge with a bit of a bite and texture to it, but if you like it more on the creamy and mushy. As I'm sure you can imagine, I love my vegetables.

Instructions to make Carrot Cake Porridge:
  1. Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
  2. Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
  3. Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.

It's amazing how porridge can really taste of carrot cake! The ginger, cinnamon and other spices. A carrot cake porridge from Eat Smart because who…» Three tasty porridge fingers recipes. Raspberry & Coconut, Apple Pie and Carrot cake. Last week I made porridge fingers from the Baby-led Weaning Cookbook.

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