Ham and Cheese Hand Pies
Ham and Cheese Hand Pies

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ham and cheese hand pies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

How to Make Ham and Cheese Hand Pies. What's really lovely about this recipe is that you can use whatever leftover cooked meat and vegetables you have, provided that they would go well with a cheesy béchamel sauce. Suggestions for proteins include Ham and Cheese Pie.

Ham and Cheese Hand Pies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Ham and Cheese Hand Pies is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have ham and cheese hand pies using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Hand Pies:
  1. Get deli ham, thin sliced
  2. Make ready deli sliced imported swiss cheese
  3. Make ready pastry sheets for two 9 inch pie crusts, homemade or purchased
  4. Prepare SAUCE:
  5. Make ready mayonnaise
  6. Take ketcup
  7. Make ready green onion, chopped
  8. Prepare large sweet gerkin pickle, chopped
  9. Get fresh lemon juice
  10. Take srirachaha seasoning salt
  11. Get black pepper
  12. Get dijon mustard
  13. Take TOPPING
  14. Take large egg beaten with 1 tablespoon water ( egg wash )
  15. Get garlic bread seasoning blend spice
  16. Get grated romano cheese

Easy ham and cheese hand pies are sort of like homemade Hot Pockets, except more delicious and minus the microwave. I used thick slices of leftover These little hand pies are so perfect for brunch or breakfast or you can stuff them in the fridge and have them as a snack. If you dig brunch recipes in. Put hand pies on prepared baking sheet.

Instructions to make Ham and Cheese Hand Pies:
  1. Preheat the oven to 400F. Line a baking sheet with parchment paper
  2. Combine all sauce ingredients in a food processor or blender and blend until combined
  4. Roll pie crusts out to 1/4 inch thickness
  5. Cut out 6 inch rectangles using a hand pie maker or by hand
  6. Place pastry in hand pie mold or on work surface.
  7. Brush generously with sauce
  8. Layer alternating ham and cheese
  11. Fold over and seal edges well with mold or fork tines
  12. Brush with egg wash
  13. Sprinkle with garlic seasoning and romano cheese
  14. Bake for 10 to 18 minutes until golden. Serve hot with extra sauce for dipping

Cut a few slits in top of each pie. Fold empty dough half over ham and cheese. This ham and cheese pie are made with ham and brie, making them the perfect savory hand pie for a meal or just a fun snack! (Jump directly to the recipe.) The actual main course was nothing to write about, but those handheld ham and cheese pies! There you are, your han and cheese hand pies are ready! Put hand pies on prepared baking sheet.

So that is going to wrap this up for this special food ham and cheese hand pies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!