Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beet brownies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beet Brownies are a decadent brown butter brownie recipe with a smooth buttermilk roasted beet puree mixed into the batter. These beet brownies are easy to make and will be a hit for any brownie lover. It was my friend Shashi of Savory Spin who inspired these brownies.
Beet Brownies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Beet Brownies is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have beet brownies using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beet Brownies:
- Get grated beets (about two large beets)
- Prepare flour
- Take cocoa powder
- Prepare salt
- Prepare cayenne pepper
- Make ready semi-sweet chocolate, chopped
- Get coconut oil
- Prepare eggs
- Get organic vanilla extract
- Take organic maple syrup
- Take cocoa nibs
The brownies actually still have a fudgy taste to them and are quite addictive! So go ahead and try these super easy and guilt-free brownies. By The Good Housekeeping Test Kitchen. Love 'em or hate 'em — beets are a surprisingly delicious way to amp up a classic brownie recipe.
Instructions to make Beet Brownies:
- In a small sauce pan, melt 1 cup of chopped semi-sweet chocolate with 1/2 cup of coconut oil
- In a small bowl, combine 1 cup of flour with 1/3 cup cocoa powder, 1/8tsp cayenne pepper, and 1/4 tsp salt
- Whisk 3 eggs, 1 cup of maple syrup, and 2 tsp organic vanilla
- Fold flour mixture, cocoa nibs, and beets into wet mixture until combined
- Pour into a 8x8 greased baking dish. Bake at 325 for 45 minutes. Insert a toothpick into centre, if it comes out clean, it's done.
Jump to Recipe Print Recipe Rate Recipe. These Gluten-Free Beet Brownies are dense and packed with chocolate, you'd never guess there are beets in them! Aside from the beets this is a basic brownie recipe, with rich dark cocoa powder, egg, sugar, and If using wheat flour, all purpose flour will work. Let the brownies cool completely before cutting and. Though these brownies should arguably be a blazing shade of red velvet, sometimes things just don't go as planned and you just have to roll with it.
So that is going to wrap it up with this special food beet brownies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
