Coconut Rhubarb Cake
Coconut Rhubarb Cake

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, coconut rhubarb cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Today I will share with you the recipe of THE BEST rhubarb coconut cake. I am seriously not exaggerating ! Watch me make the cake and.

Coconut Rhubarb Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Coconut Rhubarb Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have coconut rhubarb cake using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut Rhubarb Cake:
  1. Get Cake:
  2. Prepare 2 cups AP flour
  3. Prepare 3/4 cup brown sugar
  4. Prepare 1/2 tsp nutmeg
  5. Make ready 1 tsp cinnimon
  6. Take 1/2 tsp salt
  7. Prepare 1 tsp baking soda
  8. Make ready 2 beaten eggs
  9. Prepare 1 cup yogurt (I used Lactose free unsweetened vanilla)
  10. Make ready 3 cups chopped rhubarb
  11. Get 1/2 cup coconut
  12. Take Topping:
  13. Get 1/4 cup AP flour
  14. Prepare 1/3 cup sugar
  15. Make ready 1/4 cup unrefined coconut oil
  16. Make ready 1 tsp cinnimon

Mix the coconut milk with the powdered sugar to make a thick icing. Drizzle over the cake, sprinkle with grated coconut and allow to dry. Bake up an indulgent rhubarb and custard sponge, vegan rhubarb bake or hybrid crumble cake. Make the most of a sensational seasonal ingredient with our rhubarb cake recipes.

Instructions to make Coconut Rhubarb Cake:
  1. Preheat oven 350°
  2. Mix dry ingredients, add eggs and yogurt and partially mix
  3. Fold in rhubarb and coconut. Do not over mix.
  4. Pour into grease 9x13 pan
  5. In same bowl add all topping ingredients and mix with pastry blender until crumbly. Sprinkle evenly over top of cake
  6. Bake 45 minutes or until cake tester comes out clean Cool completely before cutting

These are delicious with rhubarb jam which is the perfect balance between sweet and tangy, but you can use other jams if you prefer. A sweet, and wonderfully moist cake, using fresh rhubarb, with optional coconut and almonds! This cake disappears fast at our house and was adapted from a recipe that came from my mother in law. Rhubarb pudding cake has a delicate sugar crust, and rich pudding bottom. It's easy to make using Thus, this old fashioned rhubarb pudding cake was born.

So that is going to wrap it up with this exceptional food coconut rhubarb cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!