Easy Side Dish! Baked Leek with Mustard and Cheese
Easy Side Dish! Baked Leek with Mustard and Cheese

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy side dish! baked leek with mustard and cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Side Dish! Baked Leek with Mustard and Cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Side Dish! Baked Leek with Mustard and Cheese is something which I have loved my whole life. They are nice and they look fantastic.

Try making this creamy, moreish side dish with blue cheese or substituting your favourite seasonal vegetable. Put your leeks into a shallow serving dish and pour over the sauce. Reviews for: Photos of Cheesy Leek and Mustard Soup.

To get started with this particular recipe, we have to prepare a few components. You can cook easy side dish! baked leek with mustard and cheese using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Side Dish! Baked Leek with Mustard and Cheese:
  1. Get 2 Leeks
  2. Prepare 2 handful Pizza cheese
  3. Take 1 1/2 to 2 tablespoons Grainy mustard
  4. Take 1 dash Salt, Black pepper
  5. Make ready 1 tbsp Olive oil

Combine the remaining parsley, crème fraîche, mustard and garlic in a bowl and season. How to make a simple side dish of leeks with potatoes and caerphilly cheese. Honey mustard is an easy way to dress up salmon, and baking it in the oven means your hands are free to throw together a salad or other side dish. Foil Baked Salmon with Leeks and Bell Peppers.

Instructions to make Easy Side Dish! Baked Leek with Mustard and Cheese:
  1. Mix the cheese and grainy mustard in a bowl. When you are using a block of cheese, either grate it or cut into 1 cm cubes.
  2. Remove the green part of the leeks, and cut into 7-8 mm wide slices.
  3. Add the olive oil into a frying pan, and stir-fry the leeks.
  4. When they become wilted, turn down the heat. Cover with a lid, and steam-fry for about 8-10 minutes until they become soft. Lightly sprinkle with salt and pepper.
  5. Place the Step 4 leeks in a heatproof dish, and put the cheese and grainy mustard mixture on top.
  6. Bake in the oven or in a grill until the cheese is melted and lightly browned.

I usually make a pasta/cheese/broccoli side dish. Mini veggie pastry parcels with oozing cheese make a great value and comforting homemade snack Drain potatoes and add to the leeks with the mustard and plenty of seasoning. Stir in the cream and Place pasties on a baking tray lined with baking parchment, brush with the remaining egg and. Cheesy Buttered Noodles is an easy side dish recipe that has a twist. Green onions make this recipe pop with flavor.

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