Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto peanut butter cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Peanut Butter Cookies is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Keto Peanut Butter Cookies is something that I’ve loved my whole life.
Kids will love these scrumptious low-carb keto cookies; all you need is peanut butter, vanilla extract, an egg, and some sugar substitute. If you've been looking for the Peanut butter: Because these cookies are keto, you will need to use sugar-free peanut butter. Be sure to read the label as most peanut.
To begin with this particular recipe, we have to prepare a few components. You can cook keto peanut butter cookies using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Peanut Butter Cookies:
- Prepare 1/2 cup PB unsalted no added sugar,(70 g)
- Prepare 2 eggs at room temp
- Make ready 1/4 cup+1 tbsp erythritol sweetener
- Prepare 1 tsp vanilla extract
- Take 4 tbsp coconut flour
- Make ready 1 :4 cup sugar free chocolate chips (40 gr)
When buying peanut butter, look for natural peanut butter brands and make sure to buy creamy peanut butter as opposed to chunky. This keto peanut butter cookies recipe is gluten-free, and contains no added sugars or artificial ingredients. Quick, easy and peanut buttery is the way this keto cookie crumbles. These keto peanut butter cookies are flourless, sugar free, and so simple to make.
Steps to make Keto Peanut Butter Cookies:
- Preheat the oven to 355 a night line a cookie sheet with parchment paper. In a mixing bowl beat eggs with sugar-free sweetener and vanilla extract.Poor beaten eggs on to fresh peanut butter and whisk. About 35-50 seconds.
- Stir in the Sugar free chocolate chips. Add coconut flour.and stir to incorporated.
- I greased my parchment paper with coconut oil to prevent burning. Shape 8 cookie dough balls, rub your hands with MCT oil or some other oil before taking some dough from the bowl.
- Grease fork with oil and press down the cookie dough ball. Clean the dough and grease with oil for the next cookie. Bake 12-13 minutes. Until they are golden on the sides.
- I used powder to make my unsalted PB, I didn’t like the result, make sure you have the right PB. Good luck.
It's simple: to make keto friendly cookies, use keto friendly ingredients. The nutty cookies call for natural peanut butter instead of conventional peanut butter. There are few key differences between the two products. This natural separation is more likely to occur when peanut butter at room temperature. You can also make chocolate keto cookies if you want to mix.
So that’s going to wrap it up with this special food keto peanut butter cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
