Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my mom and mine's tuna salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
So NOT healthy BUT you asked for me to share. this was something that I grew up with (-; I KNOW, it's not the "norm" hehe Thank you for watching, be sure. Hey busy moms are you looking to lighten your load ?.or you don't have time for big meals? Check out my latest quick fix meal!
My mom and mine's tuna salad is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. My mom and mine's tuna salad is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have my mom and mine's tuna salad using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make My mom and mine's tuna salad:
- Get 7 can tuna
- Take 4 stalk celery
- Prepare 1/2 vidalia onion
- Prepare 2 tbsp sour cream
- Take 1 garlic salt (to taste)
- Get 1 pepper (to taste)
- Get 1 avacado
- Prepare 1 tsp lemon juice
- Get 1 celery to dip in tuna salad
This Mom's Tuna Salad recipe is so easy to make! Mom's tuna salad is the best for tuna fish sandwiches, healthy tuna salad recipe. The best tuna salad loaded with flaky tuna, crisp apple, and avocado making it irresistibly creamy. This is my Mom's recipe for tuna salad which happens to contain no mayonnaise.
Instructions to make My mom and mine's tuna salad:
- Open cans of tuna
- Chop celery
- Chop vidalia onion
- Add ingredients in a bowl
- Add 2 tablespoons sour cream
- Add garlic salt and pepper
- Add avacado and sprinkle lemon juice on avacado and rest of tuna salad to keep fresh
- Mix well with spoon
- Serve and enjoy! With celery stalks to dip in
This was pretty good a basic tuna salad. I added a little table spice blend to give it some zing. To the reviewer who was disappointed because this recipe was missing the mayo: The whole point of the recipe is that it does. This is Julia Reed's favorite tuna salad, the one she subsisted on for years as a child, eaten with a fork straight out of a container in her mother's refrigerator It's an unfussy thing that is exactly suited to be layered between two pieces of white bread — toasted, if My Mother's Tuna Salad. We all know the basic tuna salad recipe.
So that is going to wrap this up with this exceptional food my mom and mine's tuna salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
