Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy baked potato wedges. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Baked Potato Wedges is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Baked Potato Wedges is something which I have loved my entire life.
Easy & Delicious Dishes With Best Rating. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. Mix black pepper, oregano, garlic powder, and seasoned salt together in another bowl or a large zip-top bag.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Baked Potato Wedges:
- Make ready 6 medium Potatoes, cut into wedges
- Prepare 1/4 cup Olive oil
- Get 1/4 cup Flour
- Get 1 tbsp Garlic salt
- Prepare 1/2 tsp Ground black pepper
Rinse potatoes under cold water; drain well. Finally, cut the pieces in half lengthwise a final time. Add the oil, garlic powder, garlic salt and pepper in a large Ziploc bag. Add the potato wedges and toss until evenly coated.
Steps to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy 😊
Find something else to do for a while. When the timer goes off, use a spatula to gently flip and stir the potatoes. Cutting wedges is quite easy actually. It is so much easier than cutting fries and you don't even need to peel them. Just cut a potato in half.
So that’s going to wrap it up for this exceptional food easy baked potato wedges recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
