Easy Baked Halibut
Easy Baked Halibut

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy baked halibut. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked Halibut is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Baked Halibut is something that I have loved my entire life. They are nice and they look fantastic.

Grab a couple of halibut fillets and some leafy parsley and let pantry staples do the rest of the work. Succulent baked halibut with a touch of lemon, Dijon mustard and dill is an ideal meal when And if being easy to prepare and tasting so good wasn't enough, it's nice to know too that baked halibut is. Pour remaining melted butter over halibut.

To get started with this particular recipe, we must first prepare a few components. You can cook easy baked halibut using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked Halibut:
  1. Make ready 2 x 5 oz Halibut Fillets (with skin)
  2. Make ready 1 tsp Olive Oil
  3. Prepare 1 clove Garlic (large, minced)
  4. Take 2 tsp Lemon Zest
  5. Make ready 0.5 Lemon (juiced, divided)
  6. Make ready 1 tbs Chopped Parsley
  7. Take 1 pinch Salt
  8. Prepare 1 pinch Black Pepper

This baked halibut recipe takes only a few minutes to prepare. A mustard and mayonnaise mixture is spread on The potato chip-crust makes this baked halibut recipe especially appealing to kids. Halibut is delicous baked, grilled, poached, or broiled. Halibut doesn't have a lot of natural oil so it's important to keep it moist, otherwise it will dry out fast.

Instructions to make Easy Baked Halibut:
  1. Preheat oven to 400ºF. In a large nonstick baking dish, add halibut skin side down and drizzle with oil.
  2. Top with garlic, lemon zest and 2 tbsp juice and parsley, dividing evenly. Season with salt and pepper.
  3. Bake for 12 to 15 minutes, until halibut flakes easily when tested with a fork. Drizzle with remaining lemon juice and serve.

There are a lot of different ways to cook halibut. With this Baked Lemon Garlic Halibut, clean eating could not be easier. Halibut fillets baked in a creamy sauce with dill and green onions make a perfect dish for dinner parties or any night of the week. Reviews for: Photos of Baked Halibut Sitka. Baked Halibut - light and healthy halibut fish fillet and vegetables rubbed with a slightly bright, tangy, cheesy, and garlicky mixture.

So that is going to wrap it up for this special food easy baked halibut recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!