Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy baked (skinless) chicken drumsticks. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Easy Baked (Skinless) Chicken Drumsticks is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Baked (Skinless) Chicken Drumsticks is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy baked (skinless) chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked (Skinless) Chicken Drumsticks:
- Get 12 skinless chicken drumsticks
- Take Marinade
- Make ready 1/4 cup olive oil
- Take Juice of one small orange and one lime (or lemon)
- Get 1 tablespoon horseradish mustard
- Prepare 1 large clove garlic, crushed
- Make ready 1 tablespoon sugar (optional)
- Get 1 teaspoon chili powder
- Take 1 teaspoon salt
Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat. Great recipe for Easy Baked (Skinless) Chicken Drumsticks. Super easy citrus marinade with mild spicy seasonings.
Steps to make Easy Baked (Skinless) Chicken Drumsticks:
- Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer.
- Preheat oven to 425° F.
- Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet.
- Remove drumsticks from marinade and place on rack. Keep marinade to one side.
- Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking.
- Enjoy!
Dry chicken legs thoroughly with paper towels. Toss together chicken legs and olive oil in a large bowl. Stir together salt, pepper, and rosemary in a small bowl. Sprinkle salt mixture over chicken legs, and toss to coat. How To Store Crispy Baked Chicken Legs.
So that is going to wrap this up with this special food easy baked (skinless) chicken drumsticks recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
