Banana Cinnamon Muffins (Egg Free)
Banana Cinnamon Muffins (Egg Free)

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana cinnamon muffins (egg free). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Cinnamon Muffins (Egg Free) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Banana Cinnamon Muffins (Egg Free) is something which I’ve loved my whole life.

Enjoy Egg Free Banana Muffins as a healthy breakfast or snack. I love muffins in general because they're great for portion control, as well as taking on the go. Combine bananas, sugar, egg, and melted butter in a large bowl.

To begin with this particular recipe, we must prepare a few components. You can cook banana cinnamon muffins (egg free) using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Banana Cinnamon Muffins (Egg Free):
  1. Prepare Ingredients
  2. Get 1/2 cup Butter
  3. Get 1 cup Sugar
  4. Take 1 1/2 cup All Purpose Flour
  5. Get 1 tsp Baking Soda
  6. Make ready 1 tsp Salt
  7. Get 2 tsp Vanilla Extract
  8. Take 2 tsp Ground Cinnamon
  9. Get 3 Very Ripe Bananas

Cinnamon Banana Bread Muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Topped in butter and a sweet cinnamon crumble for the ultimate snack. These Gluten-Free Banana Muffins are light and fluffy, without using eggs.

Instructions to make Banana Cinnamon Muffins (Egg Free):
  1. Preheat oven to 325°F
  2. Lightly grease muffin pan
  3. Mash the bananas in a bowl and set aside
  4. In another large bowl cream the butter and sugar
  5. Add in the vanilla
  6. Sift in the flour, baking soda, salt and ground cinnamon
  7. Blend in mashed bananas
  8. Pour into prepared pan
  9. Bake for 30-35 minutes or until done (test with a toothpick or fork)
  10. Eat and enjoy :D

They are the perfect way to use up any ripe bananas you have, and make a healthy breakfast or snack on the go. These banana cinnamon muffins have a soft and moist crumb, complete with an incredible banana flavor. But their distinctive quality is definitely their crunchy muffin top—each has a super tall and wide dome, all thanks to a generous sprinkling of cinnamon sugar on every muffin. Sugar free, egg free, oil free Healthy Banana Oats Muffins (Banana Blender Muffins) - Delighted Baking. Eggless Banana Muffins : Bake these classic egg free banana muffins as soon as possible!

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