Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Looking for an easy cake recipe?
Simple Cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Simple Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have simple cake using 11 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Simple Cake:
- Take 250 grams sugar
- Take 5 Eggs
- Get 150 grams All purpose Flour
- Take 100 grams Semolina
- Prepare 250 grams Butter
- Get 2 stick Cinnamon
- Take 1/2 tsp Salt
- Prepare 1 tsp Baking Powder
- Prepare 2 tsp Venilla Essence
- Prepare 100 grams Dry Fruits(optional)
- Get 100 ml Rum to soak dry fruits (optional:
It's delicious, easy to make, and takes less than an hour from start to finish. Seeking for simple cake recipes to learn? See more ideas about Cake, Cupcake cakes, Cake designs. It's the simple cake recipe from King Arthur Flour.
Instructions to make Simple Cake:
- Mixing of ingredients to be done be hands as far a possible.
- If using dryfruits, soak the dry fruits in rum for atleast half a day
- Grind the cinnamon sticks to a fine powder
- whip eggs in an deep bottom utensil
- Add Butter and mix well till the mixture is even
- Add Sugar and mix till it dissolves.
- Add salt, vanilla essence, cinnamon powder and baking powder and mix well
- slowly add the floor and simolina while continuously mixing.
- mix well till the batter is ready when there are no lumps in it.
- line the cake tin with butter paper
- pour the batter in the tin
- apply a thin coat of whipped egg white to the top surface
- Preheat oven to 180°C .
- Bake the cake at 180°C for 60 minutes
- When the cake is half baked,Sprinkle it with dry fruits.DO NOT poke the cake at this stage.
- After 60 minutes, the cake is ready
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So that’s going to wrap it up with this special food simple cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
