Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lee's easy salmon patties (cakes croquettes). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lee's Easy Salmon Patties (Cakes Croquettes) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Lee's Easy Salmon Patties (Cakes Croquettes) is something that I have loved my whole life.
These easy canned salmon patties (aka cakes) are the perfect weeknight dinner. They come together quickly, are great for meal prep, and are even low-carb, keto and But, here's the good news, with a few thoughtful ingredient additions you can make delicious, healthy and low-carb salmon patties! Whatever you call them, they're sure to be a win with your entire family, especially when served with a cool, creamy lemon sauce.
To begin with this recipe, we have to first prepare a few components. You can cook lee's easy salmon patties (cakes croquettes) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lee's Easy Salmon Patties (Cakes Croquettes):
- Prepare 15 Ounce Can Salmon (well drained)
- Take 1 Small Onion (fine diced)
- Prepare 2 Celery Stalks (fine diced)
- Take 1 \2 Green Bell Pepper (fine diced)
- Prepare 1/2 Cup Seasoned Bread Crumbs
- Make ready 1 Egg Slightly Beatened
- Prepare 3 Tablespoons Fresh Chopped Parsley
- Prepare 3 Tablespoons Mayonnaise
- Make ready 1 Tablespoon Dijon Mustard
- Get 1 Tablespoon Worcester Sauce
- Take 1 Teaspoon Seafood Seasoning (old bay)
- Make ready 1/4 Teaspoon Black Pepper
- Take 1 Sleeve Crushed Butter Crackers
- Get 1/3 Cup Vegetable Oil
Salmon patties that are quick and easy. Great with eggs for breakfast, or serve with a salad for a. See more ideas about Salmon croquettes, Salmon patties recipe, Salmon patties. · Salmon cakes are an easy salmon recipe that comes together in minutes. Serve these Old Bay salmon cakes with lemon and a green salad for a light, easy dinner.
Steps to make Lee's Easy Salmon Patties (Cakes Croquettes):
- Drain salmon well. Pick through and discard any unwanted bones.
- Sauté onion, bell pepper, and celery until soft. I use some butter and olive oil to do this.
- Fold in the rest of ingredients, saving the cracker crumbs and vegetable oil for last. Shape into patty's and coat the outside with the butter cracker crumbs. Cover and place in refrigerator for at least an hour to firm up If using dried parsley, 1 teaspoon is plenty.
- Shallow fry in vegetable oil 4-5 minutes per side until golden brown. Enjoy. Note: These are best eaten hot and and fresh.
You need to make these Salmon Patties from Delish.com. We can't get enough of these flavorful patties! They're the perfect way to upgrade a simple can of salmon. Read on for more helpful tips to make your salmon patties the best they can be. Salmon Patties - quick to prepare, golden and crispy on the outside, moist and savoury on the inside with lovely big flakes of salmon!
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