Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lightly-seasoned shrimp and broccoli for bentos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lightly-seasoned Shrimp and Broccoli for Bentos is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Lightly-seasoned Shrimp and Broccoli for Bentos is something which I have loved my whole life.
Shrimp and Broccoli in Garlic Sauce 蒜香西兰花炒虾 Hi everyone! Please try the garlic sauce to make this dish and many more. It's easy to make and tastes delicious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lightly-seasoned shrimp and broccoli for bentos using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lightly-seasoned Shrimp and Broccoli for Bentos:
- Make ready 4 Black Tiger Shrimp
- Get 1 tsp each Sake and Katakuriko for shrimp prep
- Take 5 small pieces Boiled Broccoli
- Take 1 tsp Katakuriko (for sauce thickening)
- Make ready 3 tbsp ★Water
- Take 1/2 tsp each ★Mirin, Sake
- Get 1/4 tsp ★Salt
- Prepare 1/4 tsp ★Chinese Chicken stock powder
Lightly Breaded white meat chicken with broccoli, green pepper, onion, carrot, dried chili, spicy general sauce. Order entrees online from Bento - Broken Arrow for dine in and takeout. The best Japanese in Broken Arrow, OK. Shrimp and Broccoli was one of the most often ordered dishes at our family's Chinese restaurant.
Steps to make Lightly-seasoned Shrimp and Broccoli for Bentos:
- Peel and devein the shrimp. Sprinkle sake and coat with katakuriko, rub in well, then rinse off. Mix the ★ ingredients and set aside.
- Heat oil in a pan and fry the shrimp until it changes color.
- Add boiled broccoli, and fry a bit more before adding the sauce from step 1. Continue to stir-fry.
- Add 2 teaspoons of cold water (not listed) to the remaining katakuriko, mix until dissolved. Add a little of this mixture at a time to the stir-fry allowing the sauce to thicken. Then it's done.
Find out how to make it at home with this simple recipe! Pour in the shrimp and season with ¼ teaspoon of the salt. Toss in the onion and remaining ¼ teaspoon of salt and sauté for a few minutes until they begin to soften. It is used both as a seasoning and a condiment. Shrimp are generally sold by number or "count" per pound, and that can be confusing because "counts" vary among suppliers and markets.
So that’s going to wrap this up for this exceptional food lightly-seasoned shrimp and broccoli for bentos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
