Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brownie bombs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These easy chocolate keto brownie bombs are dangerously delicious! Brownie Bombs are just a fun and fancy name for chocolate covered brownie bites. This post may contain Amazon or other affiliate links.
Brownie Bombs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Brownie Bombs is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have brownie bombs using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brownie Bombs:
- Prepare 2 1/2 cups sifted plain flour
- Take 5 Tbs cocoa powder
- Take 1/2 tsp salt
- Get 1 cup sugar
- Prepare 2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1 tsp vanilla essence
- Make ready 1/2 cup oil
- Get 1 1/2 Tbs vinegar
- Make ready 1 1/2 cups boiled hot water
- Get Topping
- Take Vanilla Ice-cream
- Prepare 100 g chopped almonds
- Get 350 g baking chocolate
- Make ready Chocolate sauce(ready made or store bought)
- Make ready 1 can whipped cream
- Make ready Prep
- Take 1 skewer
- Get Cling wrap
- Make ready Muffin tray
- Prepare 1 sheet baking paper
Store the brownie bombs in the fridge on baking parchment until ready to eat. Brownie Bombs are gluten, grain, and dairy free. Brownie Bombs feature the kind of paleo ingredients that you've been looking for with none of the sneaky junk that sometimes gets slipped in. Peanut Butter Brownie Bombs from Delish.com are the best way to combine peanut butter and chocolate.
Steps to make Brownie Bombs:
- Preheat the oven at 180°C. Grease and line a baking tray. In a bowl sift the flour, baking powder, baking soda, sugar, salt and cocoa and mix.
- Make a well in the center and add water, oil, essence and vinegar. If the batter is too stiff, add little more water. Spread the batter evenly into the prepared pan. Bake for 15 minutes or until the toothpick comes out clean. Leave to cool.
- Cling wrap the muffin trays individually, make sure that it's big enough for wrapping. Using a glass cut 20 brownie circles, you might get less depending on the size of the tray and glass you are using.
- Flatten 10 brownie circles and press them into the muffin tray, making space for the ice-cream. Place spoonfuls of ice-cream onto the brownie circles and drizzle the sauce over. Cover each with the other 10 brownie circles.
- Wrap each brownie bomb individually and freeze till solid or overnight. Melt the chocolate in the microwave and add 60g of the almonds, leaving the rest for toppings and mix through. Take the brownie bombs out the freezer, poke a skewer on the side and coat them one at a time using a spoon until they're fully coated. Take out the skewers when done with all.
- Place them on the baking paper to harden and then wrap them individually again till you are ready to serve. Before serving, top with whipped cream, drizzle with sauce and sprinkle with almonds. Serve cold and enjoy. *Allow to stand for 5mins before serving
PB Brownie Bombs Are A Peanut Butter Bliss. by Delish US. These peanut butter brownie bombs are perfect for all occasions! Rich brownies filled with peanut butter and covered with chocolate and peanut butter icing. Very gently, wrap the brownie around the Snickers Bite. Don't worry if the brownie starts to break.
So that’s going to wrap it up for this special food brownie bombs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
