Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy stir-fry with pork and shishito peppers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Spicy Stir-Fry with Pork and Shishito Peppers is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Spicy Stir-Fry with Pork and Shishito Peppers is something which I’ve loved my entire life.
Spicy and sweet, this sensational stir fry marries marinated pork strips with a colorful medley of sweet peppers. "A very easy, spicy stir fry! Adjust spice to your particular taste! Best with marinade, but in a pinch, it's not necessary!
To begin with this recipe, we have to first prepare a few components. You can cook spicy stir-fry with pork and shishito peppers using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Stir-Fry with Pork and Shishito Peppers:
- Prepare 250 grams Pork meat (pork offcuts or thinly sliced)
- Get 20 Shishito green peppers
- Prepare 2 tbsp ☆Sake
- Take 1 tbsp ☆Sugar
- Take 3 tbsp ☆Soy sauce
- Take 1 tbsp ☆Gochujang
- Take 3 cm ☆Grated garlic
- Make ready 1/2 tsp ☆Sesame oil
Adapted from this Dwaejibulgogi Korean Spicy BBQ Pork recipe from Maangchi, a wonderful authentic Korean food blog. Addictive, juicy and delicious Korean spicy pork stir fry (Jeyuk bokkeum) recipe. It tastes even better when it's char-grilled over BBQ! Addictive and delicious, Jeyuk Bokkeum (Korean Spicy Pork Stir fry) recipe!
Instructions to make Spicy Stir-Fry with Pork and Shishito Peppers:
- Mix ☆ ingredients together.
- Cut the stems of the Shishito green peppers short, and cut 1 cm notches around the edges in three places with a knife.
- Cut the pork meat into easy-to-eat portions.
- Coat a frying pan with cooking oil (not listed),and sauté the pork and shishito green peppers until cooked through.
- Add ☆, sauté for about 1 minute, and it's done.
My recent weekend was very busy cooking up lots of dishes for my husband's birthday. Pork Stir Fry with Peppers - Tender juicy pork, stir fried with crispy peppers and onions in a garlicky savory sauce. The dish uses very plain ingredients - pork loin, onion, and peppers. These are widely available and economical. The recipe also uses some Asian ingredients such as soy sauce and.
So that’s going to wrap it up with this exceptional food spicy stir-fry with pork and shishito peppers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
