Ramen
Ramen

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ramen. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ramen is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Ramen is something that I have loved my entire life.

Please be kind to your fellow ramen slurpers. All posts should be about ramen (this is a ramen subreddit after all). Udon, soba, and other noodle types outside of ramen or instant noodles will be.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ramen using 23 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ramen:
  1. Make ready Prep time 15 mnts
  2. Prepare Cook time 10 mnts
  3. Get Total time 25 mnts
  4. Prepare tbsp sesame oil
  5. Prepare 2 tbsp sriracha sauce
  6. Take 1 tsp red chilli flakes
  7. Make ready 1 small onion diced
  8. Prepare 1 tomato diced
  9. Get 1 tbsp ginger grated
  10. Get 1 tbsp garlic grated
  11. Make ready 1/2 tsp salt
  12. Get 2 cups water
  13. Get 2 cups chicken stock
  14. Get 1 tbsp soy sauce
  15. Get 1 tbsp vinegar
  16. Get 3 packet instant noodles (knorr or maggi)
  17. Make ready 1/2 cup spring onions finely chopped
  18. Prepare 4 soft boiled eggs
  19. Prepare Coriander for garnish
  20. Get Sesame seeds for garnish
  21. Take Shredded chicken
  22. Take Lemon wedges
  23. Make ready Carrots
Instructions to make Ramen:
  1. Measure all ingredients and keep aside.
  2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
  3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.

So that’s going to wrap it up for this exceptional food ramen recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!