Lonnie’s Homemade Spaghetti Sauce
Lonnie’s Homemade Spaghetti Sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lonnie’s homemade spaghetti sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lonnie’s Homemade Spaghetti Sauce is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Lonnie’s Homemade Spaghetti Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

This homemade basil spaghetti sauce starts with fresh ingredients, so it's the opposite of any tomato sauce you'll buy in a jar. Yet when you keep it simple like this, spaghetti sauce from scratch doesn't require much prep. The hardest part - peeling the tomatoes - isn't hard at all.

To get started with this particular recipe, we have to prepare a few components. You can have lonnie’s homemade spaghetti sauce using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lonnie’s Homemade Spaghetti Sauce:
  1. Make ready MEAT Prep:
  2. Make ready 1-1/2 lbs Ground Beef
  3. Make ready 2 Tbs Worcestershire Sauce
  4. Prepare 2 tsp Onion Powder
  5. Make ready 1 tsp Garlic Powder
  6. Get SAUCE Prep:
  7. Get 2 cans (28 oz) Crushed Tomatoes
  8. Prepare 1 can (15 oz) Tomato Paste
  9. Make ready 1 can (15 oz) Tomato Sauce
  10. Prepare 2 tsp Dry Minced Onion
  11. Get 2-1/2 tsp Onion Powder
  12. Make ready 1-1/2 tsp Garlic Powder
  13. Prepare 1 tsp Basil
  14. Prepare 1-1/2 tsp Oregano
  15. Make ready 2 Tbs Sugar
  16. Make ready 1 tsp Salt
  17. Take 1 tsp Cayenne Pepper (Red Pepper)

If Julia Child taught America how to roast chicken, Marcella Hazan taught us how to make good pasta. Homemade spaghetti sauce tastes so wonderful that I'm feeling just a little cheated. A boiling water bath is the recommended canning method for preserving tomato and spaghetti sauce. Because many varieties of tomatoes are not high enough in natural acids, you should add citric acid or lemon juice to.

Instructions to make Lonnie’s Homemade Spaghetti Sauce:
  1. Add all sauce ingredients to crock pot and mix well
  2. Brown beef in skillet, adding Onion, Garlic, and Worcestershire before meat starts cooking.
  3. Drain remaining liquid from meat and add to sauce. Mix well.
  4. Set crock pot to LOW and cook for 4 – 6 hours.
  5. NOTE: Sugar is added to cut the acid. Add the 2 Tbs at the beginning, and test the sauce about an hour before serving. Add a little more sugar if needed if the sauce is too tart.
  6. Turn crock pot OFF 30 minutes before serving.

The spaghetti sauce was slowly simmering on the stove. My Mom was standing at the stove stirring a batch of her homemade marinara sauce with her tried and true wooden spoon. We looked forward to spaghetti nights in our home and filling our bowls to the brim with pasta and fresh tomato marinara. Homemade Venison Spaghetti Sauce is very easy to make and it's a low-calorie meal that's perfect for dieters. This is a great sauce recipe that you can use in many different recipes and it's great for home canning as well.

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