My Best Homemade chips  😊
My Best Homemade chips 😊

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my best homemade chips 😊. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Best Homemade chips 😊 is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. My Best Homemade chips 😊 is something which I’ve loved my whole life. They are fine and they look wonderful.

It's the last recipe video filmed in our first house! Lets finish with a bang. how to make the best homemade chips / fries, i've ever made! Homemade potato chips are simple to make and taste so much better than the store bought ones.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my best homemade chips 😊 using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Best Homemade chips 😊:
  1. Prepare 2 potatoes for each person
  2. Make ready 4 cups veg oil
  3. Get 1 good size saucepan
  4. Make ready 1 strainer

The Best Sour Cream & Onion Potato Chips Recipe - Joyful Abode. I recently tried out an idea I had had floating around in my head for a LONG time… a way to make homemade potato chips in the style of Baked. Authentic homemade, handcrafted guacamole using only the freshest ingredients makes this the best ever homemade guacamole and chips. Homemade Potato Chips Our Best Bites.

Steps to make My Best Homemade chips 😊:
  1. Peel and chip potatoes chunky.
  2. Add chips to a chip pan strainer
  3. Heat up the oil, not too hot, and add the chips in the straining basket
  4. When they start to boil mad, turn the heat down to low for about 5 minutes. They should start to boil slower.
  5. Next, lift them out and when they look to be turning soft, drop them back in and put the heat up full. They should start to turn a lovely golden brown colour. Shuffle them about to avoid them sticking.
  6. When they start to brown, shuffle them around so they all get done equally. When done (takes about 15 mins), drain on kitchen roll and serve hot with plenty of salt and vinegar or Tomato sauce dip .
  7. You can also make chips ahead of time and then when you're ready, you can drop them back in very hot oil for a second time. You'll only need about 2 minutes and they are even crispier.

Check out these amazing How To Make Homemade Potato Chips and allow us recognize what you think. We have some fantastic recipe ideas for you to try. Making your own homemade chips out of your favorite root vegetables couldn't be easier. I was hesitant to make these thinking cucumbers are so full of water and that they would not dehydrate, but I was wrong. Last night I made home made chips for dinner.

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