Broccoli Cheese Soup
Broccoli Cheese Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli cheese soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Reviews for: Photos of Broccoli Cheese Soup. This flavorful soup is made without heavy cream, milk or flour—or even vegetable broth. You'll just need a few basic ingredients to make it Serve this broccoli cheese soup with some crusty bread, caesar salad, or some ham and cheese sliders!

Broccoli Cheese Soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Broccoli Cheese Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have broccoli cheese soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheese Soup:
  1. Make ready 2 small onions
  2. Take 2 head of broccoli chopped into small pieces
  3. Take 4 clove garlic crushed
  4. Prepare 2 Carrots chopped into small pieces
  5. Take 1 Oil or butter (enough to saute veggies)
  6. Get 4 cup Warm milk
  7. Prepare 1/3 cup Flour
  8. Make ready 1/3 cup Butter
  9. Take 3 cup Shredded cheese (I like sharp cheddar)
  10. Make ready 4 cup Chicken stock
  11. Get 1 as needed Salt/pepper

My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese! Broccoli Cheese Soup is the ultimate comfort food! This is deliciously cheesy, amazingly rich and creamy, and it has plenty of fresh broccoli (cut into itty bitty pieces of course) dotted throughout. The easiest and the best Broccoli Cheese Soup - this soup recipe is high on the list of our favorites.

Steps to make Broccoli Cheese Soup:
  1. Add onions, garlic and carrots and saute until tender. Then add broccoli and saute for another minute. Add your chicken stock and cover pot and boil for about 10mins (until broccoli is tender) - this is also a good time to warm your milk
  2. In another pot melt butter and add flour to make a roux. Cook for about 2mins then add warm milk and whisk until mixture thickens. Add your salt and pepper
  3. As soon as the roux thickens add the mixture to your veggies and stir. Add your shredded cheese. I also add salt and pepper at this time if needed
  4. Sometimes my soup is still a bit loose then what I would like so I make a mixture of flour and cold water and add to the soup to thicken up. Or you can keep it as is
  5. Keep the pot on low and let simmer for about 15-20 mins. - - Enjoy:)

In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. Ladle over steamed broccoli pieces for added texture. There's something about it that triggers a happy, peaceful Broccoli cheese soup is my life. I should have stopped there to begin with.

So that is going to wrap this up for this special food broccoli cheese soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!