Ravioli Lasagna
Ravioli Lasagna

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, ravioli lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ravioli Lasagna is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Ravioli Lasagna is something which I’ve loved my entire life.

This Ravioli Lasagna from Delish.com is perfect for dinner tonight. Top with a single layer of ravioli, half of the remaining meat sauce, half of the ricotta mixture, and half of the mozzarella and remaining. Lasagna is a snap when you use frozen cheese raviolis layered with spinach, Romano cheese, and ricotta, then baked with sauce.

To get started with this recipe, we have to first prepare a few components. You can have ravioli lasagna using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ravioli Lasagna:
  1. Prepare 1/2 lb Frozen cheese ravioli
  2. Take 26 oz Tomato sauce (1 jar)
  3. Take 2 cup Shredded mozzarella cheese
  4. Make ready 1/2 lb Ground beef, browned separately (optional)
  5. Get Basil leaves and dried oregano (optional)

Begin with a layer of sauce, add in half of your. A quick and easy lasagna recipe made with cheese ravioli, meat sauce, and melted mozzarella cheese. When it comes to quick and easy dinners, making a homemade lasagna doesn't come to mind. Put down another layer of ravioli, followed by another layer of bolognese sauce.

Steps to make Ravioli Lasagna:
  1. Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
  2. Cover completely with tomato sauce (and browned ground beef, if desired).
  3. You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
  4. Top with shredded mozzarella cheese.
  5. Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
  6. During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
  7. Buon appetito!

Cover all of this with a generous topping of more grated cheese. MORE+ LESS Speedy Skillet Ravioli Lasagna From Grace Parisi. Unlike your average weekend lasagna layering project, this recipe is all cooked in one pan—quick tomato sauce, pasta, and all. How smart.using ravioli as the base for this lasagna saves a lot of time, but doesn't sacrifice a bit of flavor. Ravioli Lasagna gives you the same great flavors, but it a quicker and easier way.

So that is going to wrap it up with this special food ravioli lasagna recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!